The fisheries supply chains integrate multiple and heterogeneous agents linked through commercial (buyer/seller) relationships. In a large and competitive trade market, every agent can choose his/her partners, but the functioning of the supply chain depends on the aggregation of every agent's decisions that configures the global network of relationships. In...
Fish consumption in Mexico is considered low (around 12 kg per person per year) and non-homogeneously distributed across the country. One of the reasons for this situation is the scarcity of wholesale selling sites. In this context, the Mercado del Mar (MM), located in Guadalajara city, Jalisco, is the second...
Nile tilapia has been cultivated in intensive systems in Yucatan, Mexico, during the first years of this century. Nevertheless, its adoption faces technical (related to the use of commercial feed) and marketing problems (fixed price of $2.14/Kg), which are analyzed in this paper. To do this, a bioeconomic model of...