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Creator:: Oregon State University. Malheur Experiment Station and Oregon State University. Agricultural Experiment Station
Abstract:: The information in this report is for the purpose of informing cooperators in industry, colleagues at other universities, and others of the results of research in field crops. Reference to products and companies in this publication is for specific information only and does not endorse or recommend that product or...
Resource Type:: Technical Report
Full Text:: Research Intern Froshiesar, Eileen Student Research Assistant Hart, Tessa Student Research Assistant

Creator:: Oregon State University. Agricultural Experiment Station
Abstract:: Published December 1975. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: , Fats & oils o 185 late bloom 13 55 Garbage 5 25 Cauliflower 2.7 ? 7161 Blood Meal 82

Creator:: Oregon State University. Agricultural Experiment Station
Abstract:: Published December 1976. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: Davis, President; Eileen Johnson, Food Chairman; Dr. Peter R. Cheeke, Advisor. The roast pig was

Creator:: Oregon State University. Malheur Experiment Station and Oregon State University. Agricultural Experiment Station
Abstract:: The information in this report is for the purpose of informing cooperators in industry, colleagues at other universities, and others of the results of research in field crops. Reference to products and companies in this publication is for specific information only and does not endorse or recommend that product or...
Resource Type:: Technical Report
Full Text:: Craig, Sawyer Student Research Assistant Froshiesar, Eileen Student Research Assistant OREGON

Creator:: Oregon State University. Agricultural Experiment Station, United States. Agricultural Research Service, and Columbia Basin Agricultural Research Center
Abstract:: Published June 2005. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: Agriculture, Prosser, WA Eileen Perry, Associate Director, WSU Center for Precision Agriculture, Prosser, WA

ScholarsArchive@OSU