This investigation was a trial to check the possibility of developing a frozen blackberry puree dessert. A blend of different varieties and selections of blackberries, as it may be expected in commercial production was preferred to provide the fruit-puree-mix.
Several stabilizers bearing different commercial names were added to the fruit...
This paper is the result of extensive experiments, investigating the effect on typical distribution transformers when operated overexcited as much as 117% of their rated voltage.
For the sample of wide-ringed Douglas-fir discussed in this report, the relationship between specific gravity and percentage of summerwood is linear over a range of 16 to 60 percent summerwood content of the annual ring. The specific gravity of the summerwood and springwood portions of 96 dissected annual rings is...
This 1957 progress report will be concerned with results of the use of herbicides on pole beans, sweet corn, and table beets in trials at Corvallis. The plots were evaluated for effectiveness of weed control by these herbicides as well as their effects on yield. These results are to be...
The object of this report is to discuss the following shellfish regulation problems: 1) offshore crab seasons; 2) minimum size and gear for commercially-caught bay crabs; 3) and the gaper clam season in Coos Bay. These regulations have received some criticism recently and are scheduled to be discussed at the...
This issue of the PMFC bulletin centers on sablefish along the Pacific Coast, describing the fisheries of California, Oregon, and Washington. It also has the results of a racial study of Pacific Coast sablefish, and has the results of sablefish tagging experiments in California, Oregon, and Washington.
This volume of the PMFC bulletin focuses on salmon troll fisheries, with descriptions of the California and Oregon fisheries as well as a research report on the Washington State troll fishery.
An average of approximately 200,000 pounds of bay clams were harvested annually in Oregon for the years 1943-49, inclusive. The commercial harvest of bay clams is composed of the gaper, cockle, and softshell clams. The recreational, or noncommercial, harvest of bay clams is composed mainly of the gaper, cockle, softshell,...
Tillamook Bay chum salmon are caught commercially by gill-nets, both set and drift, and from 1928 through 1949 the landings have averaged 819,689 pounds per season. More chum salmon are caught on Tillamook Bay than on the rest of the Oregon coastal rivers combined. These fish enter the ocean only...