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A geographic application project utilizing location-allocation computer programs to determine canning facility locations in the Willamette Valley

Creator:: Maddocks, Nicholas Anthony
Abstract:: A Willamette Valley farm cooperative was interested in evaluating locations for their canning facilities based on the criterion of minimizing aggregate distance to their contract farms. This location problem presented an excellent opportunity for a geographic application project as it was characterized by one, a spatial distribution of farms and...
Resource Type:: Capstone Project
Full Text:: COMPUTER PROGRAMS TO DETERMINE CANNING FACILITY LOCATIONS IN THE WILLAMETTE VALLEY BY NICHOLAS ANTHONY

Forage utilization by rabbits

Creator:: Harris, David Joseph
Abstract:: Several experiments were conducted to evaluate various forages and forage levels for use in rabbit diets. Several tropical forages were evaluated for their potential in feeding rabbits. One of the tropical forages, Desmodium distortum produced better growth performance than alfalfa meal. The tropical forages were used to derive prediction equations...
Resource Type:: Dissertation
Full Text:: thanks to my major professor, Dr. Peter R. Cheeke, for his help and guidance with my develop- ment as a

Estuarine sediment controls on trace metal distributions

Creator:: Davies-Colley, Robert J.
Abstract:: Sediments are the major compartment in aquatic environments for many materials of toxic or nutrient concern. The lack of knowledge of the phase associations of toxic metals in sediments is the largest deficiency in our understanding of the environmental hazard posed by metal contamination. This study examined the sedimentary partitioning...
Resource Type:: Dissertation
Full Text:: DISTRIBUTIONS Abstract Approved: Redacted for Privacy Peter 0, Nelson, M.S., Ph.D. Sediments are the major

The feasibility of utilizing financial futures hedging by the agricultural borrower

Creator:: West, Peter
Abstract:: Borrowed funds finance a majority of equipment purchases and production costs in agriculture. The costs of borrowing, however, have not been stable nor has the determination of interest payments remained the same in recent years. As interest rates become increasingly volatile and variable rate loans replaced constant rate loans, the...
Resource Type:: Masters Thesis
Full Text:: Peter West for the degree of Master of Science Abstract

An analysis of trustee role perceptions in the state controlled Washington community college system and the locally controlled Oregon community college system and the relationship between trustee personal characteristics and these role perceptions

Creator:: Boyse, Peter Dent
Abstract:: This study examined the role perceptions of trustees in the locally controlled Oregon community college system and the state controlled Washington community college system. Authorities in the literature were consulted to define the "ideal trustee role" and the study determined which governance system was most effective in fostering this "ideal...
Resource Type:: Dissertation
Full Text:: THE THESIS OF Peter Dent Boyse for the degree of Doctor of Philosophy in Education presented on July

Effects of flooding on peach, apple, quince and several pear species

Creator:: Andersen, Peter C.
Abstract:: A series of experiments was designed to investigate differential flood-tolerance and the phenomenon of flood-induced stomatal closure of several fruit tree species. The first two experiments were conducted with potted plants submerged outdoors 5-10 cm above the soil line. Plant morphology, growth, leaf conductance (cL), and soil oxygen diffusion rate...
Resource Type:: Dissertation
Full Text:: AN ABSTRACT OF THE THESIS OF PETER C. ANDERSEN for the degree

Oceanographic Features Along the Kenyan Coast : Implications for Fisheries Management and Development

Creator:: Ochumba, Peter B. O.
Abstract:: See report for abstract.
Resource Type:: Capstone Project
Full Text:: Fisheries Management and Development by Peter B.O. Ochumba Special Project Report Submitted to: Marine

Focus on Forestry ; Spring 1989

Creator:: Oregon State University. College of Forestry, Morford, Shawn, and Stoltenberg, Carl
Abstract:: Vol. 2, no. 2
Resource Type:: Other
Full Text:: conservation associa- tions . • Peter Bauer, Forest Man- agement, 1986 Peace Corps volunteer Two years ago

Microbiological control of food spoilage and pathogenic microorganisms in refrigerated foods

Creator:: Al-Zoreky, Nageb
Abstract:: Microgard, a commercially-available pasteurized fermented milk, was found inhibitory to gram negative bacteria such as Pseudomonas putida, some well-known foodborne pathogens (e.g. Salmonella, Yersinia and Aeromonas) and some fungi as revealed by an agar incorporation assay method. Gram positive bacteria, however, were not inhibited. Rather, some bacteria in this group...
Resource Type:: Masters Thesis
Full Text:: Bodyfelt, Professor of Food Science; Peter Bottomley, Associate Professor of Microbiology; and Lloyd

Estuarine sediment controls on trace metal distributions

Creator:: Davies-Colley, R. J., Nelson, Peter O., and Williamson, Kenneth J.
Resource Type:: Technical Report
Full Text:: Robert J . Davies—Colle y Peter 0 . Nelso n Kenneth J . Williamso n Water Resources Research Institut e

ScholarsArchive@OSU

A geographic application project utilizing location-allocation computer programs to determine canning facility locations in the Willamette Valley

Forage utilization by rabbits

Estuarine sediment controls on trace metal distributions

The feasibility of utilizing financial futures hedging by the agricultural borrower

An analysis of trustee role perceptions in the state controlled Washington community college system and the locally controlled Oregon community college system and the relationship between trustee personal characteristics and these role perceptions

Effects of flooding on peach, apple, quince and several pear species

Oceanographic Features Along the Kenyan Coast : Implications for Fisheries Management and Development

Focus on Forestry ; Spring 1989

Microbiological control of food spoilage and pathogenic microorganisms in refrigerated foods

Estuarine sediment controls on trace metal distributions

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