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Filtering by: Subject Squid fisheries Decade 1980-1989

The proceedings of the West Coast Squid Symposium : February 1-2, 1983, Newport, Oregon

Creator:

Oregon State University. Sea Grant Marine Advisory Program and West Coast Fisheries Development Foundation

Abstract:

Published June 1983. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Conference Proceeding

Full Text:

began happen- ing right after this symposium with respect to development of a squid fishery off Oregon
Development of a restructured seafood product from squid (Loligo Opalescens)

Creator:

Berntsen, Steven Eldon

Abstract:

The influence of protein adjuncts and variations in pH on the cook-cool loss, moisture content, and texture of squid gels was investigated. Break force (P [greater than or equal to] .025), deformation to break (P [greater than or equal to] .01) and cook-cool loss (P [greater than or equal to]...

Resource Type:

Masters Thesis

Full Text:

California squid fishery showed signs of recovery in 1985 with an annual harvest of 9,900 metric tons