Index Catalog // ScholarsArchive@OSU

Modeling of sulfate reduction in an entrained-flow black liquor gasifier

Creator:: Jivakanun, Narongsak
Abstract:: Black liquor gasification is one of the promising alternatives to eliminate the drawbacks of the conventional recovery unit of the kraft process. A numerical model has been developed to simulate an industrial pilot scale entrained-flow gasifier currently operating at Tampere, Finland. The objective of the model is to investigate the...
Resource Type:: Masters Thesis
Full Text:: Sulfate Reduction in an Entrained-Flow Black Liquor Gasifier . Abstract approved: W. James Frederick

Sulfur species transformations and sulfate reduction during pyrolysis of kraft black liquor

Creator:: Sricharoenchaikul, Viboon
Resource Type:: Masters Thesis
Full Text:: pyrolysis of kraft black liquor AN ABSTRACT OF THE THESIS OF Viboon Sricharoenchaikul for the degree of

Deposition of sub-micron and micron-sized particles from combustion of black liquor

Creator:: Sinquefield, Scott Alan
Abstract:: Black liquor recovery boilers experience significant fire-side fouling problems due to the deposition of entrained particulate matter. Increased understanding of the mechanisms by which particles deposit on these surfaces will lead to more effective management of the resultant problems. There is some evidence which suggests that the sub-micron fraction of...
Resource Type:: Dissertation
Full Text:: combustion of black liquor AN ABSTRACT OF THE THESIS OF Scott Alan Sinquefield for the degree of Doctor

Effects of caustic addition on black liquor rheology and thermal characteristics

Creator:: Euhus, Daniel D.
Abstract:: An important by-product of the kraft pulping process, black liquor is currently used in most pulp mills to produce steam in a recovery boiler. Two important black liquor characteristics are viscosity and burning (firing) characteristics, which determine the operating efficiency of the recovery boiler. Kraft black liquor is a complicated...
Resource Type:: Honors College Thesis
Full Text:: Liquor 1 I. Introduction Understanding black liquor rheology is very important to the pulping

Kinetics of NO reduction by black liquor char

Creator:: Wu, Sheng-Liang
Resource Type:: Masters Thesis
Full Text:: Abstract approved: y Black Liquor Char Kristiina Iisa The study reported here was undertaken to

The release of NO during black liquor pyrolysis

Creator:: Carangal, Aimee B.
Resource Type:: Masters Thesis
Full Text:: The release of NO during black liquor pyrolysis AN ABSTRACT

The effect of temperature and residence time on the distribution of carbon, sulfur, and nitrogen between gaseous and condensed phase products from low temperature pyrolysis of kraft black liquor

Creator:: Phimolmas, Varut
Abstract:: Laminar entrained flow reactor (LEFR) was used to determine the effect of temperature and residence time on the distribution of carbon, sulfur and nitrogen between gaseous and condensed phase products from low temperature pyrolysis of kraft black liquor. The operating furnace temperatures were between 400°C-600°C where the effect of condensable...
Resource Type:: Masters Thesis
Full Text:: going to recovery process. Black liquor is the biomass waste liquor from the kraft pulping process

Formation of NO during pyrolysis combustion of Kraft black liquor / by Rungsun Pianpucktr

Creator:: Pianpucktr, Rungsun
Abstract:: Nitrogen evolution during black liquor pyrolysis and black liquor combustion were studied using a laminar entrained-flow reactor. The experimental conditions were 700-1100°C and 0.3-2.2 seconds residence time. The pyrolysis experiments were performed in a pure nitrogen atmosphere. The oxygen concentrations during the combustion of black liquor experiments were 4 and...
Resource Type:: Masters Thesis
Full Text:: liquor AN ABSTRACT OF THE THESIS OF Rungsun Pianpucktr for the degree of Master of Science in

Characterization and modeling of black liquor char combustion processes

Creator:: Wag, Kaj J.
Abstract:: See pdf
Resource Type:: Dissertation

SO₂ capture and HCl release at Kraft recovery boiler conditions

Creator:: Boonsongsup, Lerssak
Resource Type:: Masters Thesis
Full Text:: Na2CO3 and NaC1 are important in the capture of sulfur gases in black liquor combustion and in the

ScholarsArchive@OSU

Modeling of sulfate reduction in an entrained-flow black liquor gasifier

Sulfur species transformations and sulfate reduction during pyrolysis of kraft black liquor

Deposition of sub-micron and micron-sized particles from combustion of black liquor

Effects of caustic addition on black liquor rheology and thermal characteristics

Kinetics of NO reduction by black liquor char

The release of NO during black liquor pyrolysis

The effect of temperature and residence time on the distribution of carbon, sulfur, and nitrogen between gaseous and condensed phase products from low temperature pyrolysis of kraft black liquor

Formation of NO during pyrolysis combustion of Kraft black liquor / by Rungsun Pianpucktr

Characterization and modeling of black liquor char combustion processes

SO₂ capture and HCl release at Kraft recovery boiler conditions

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