As the 2009 growing season comes to a close, we prepared this newsletter to provide information on several viticulture and enology issues important to the Oregon winegrape industry. We begin with the most immediate topic of this season – wine production with Dr. James Osborne and importance of wine superstars...
It’s that time of year when many of you are out and about scouting for the earliest signs of powdery mildew and implementing your vineyard spray programs throughout the state. Here’s a quick status update for powdery mildew forecasting and management.
As the 2008 growing season comes to a close, we prepared this newsletter to provide information on several research projects conducted by OSU faculty and students, address frost concerns from this fall, and showcase the OSU Viticulture & Enology undergraduate program alumni. Dr. Marcus Buchanan has a synopsis of an...
In this issue, our group of winegrape researchers throughout the state has comprised a summary of the statewide incidence and damage caused by Short Shoot Syndrome and mites over the past few years. Be sure to check this out as it provides some interesting information! Also, a vineyard update has...
Winter provides many opportunities for viticulture and enology programming across Oregon, the Pacific Northwest and beyond. The vines, although dormant, need pruning and the winery operations continue. This month, we’ve decided to focus on important considerations in both the vineyard and winery. An article on pruning operations by Dr. Patty...
Beginning the 2008 Season… It appears that the spring weather we’ve been waiting for has finally arrived! Bud break is commencing, a week or so later than 2007 due to cold weather in most of Western Oregon. With the advent of the growing season, this edition of the OSU Wine...
The growing season has come to an end and everyone is feverishly trying to harvest fruit before rain and/or frost, depending on the specific vineyard location throughout the state of Oregon. Here at OSU, we’ve been busy over the past few months providing programming to growers and winemakers. During August,...
The growing season is in full swing. As growers are busy doing canopy management in the vineyards and wine makers are preparing for the upcoming vintage, OSU faculty are working hard on their field research trials and extension programs to advance viticulture and enology research and education. We’ve been busy...
This draft document describes different types of conservation tools and highlights some conservation programs currently available in Oregon, along with an assessment of their effectiveness for habitat conservation and for participating landowners.
This is an integrated assessment across terrestrial, freshwater, and coastal marine realms. It includes the coast range of Oregon and Washington as well as Vancouver Island in British Columbia. The marine portion only includes the coastline and shallow subtidal; the next iteration will include the offshore component.
This site provides a variety of tools and resources for citizens and local governments interested in developing, revising, or evaluating local tree ordinances. Rather than using a "model ordinance" approach, we describe how tree ordinance development can be integrated with an overall community tree management program. The site includes annotated...
The workshop emphasized large-scale conservation planning: the networks of conservation lands that are being planned at state and regional levels across the country. Ideally, this approach will help preserve the country's rich biodiversity by protecting its most viable habitats and species populations. This strategy represents current theories on the application...
The primary purpose of this Guide is to encourage private landowners to conserve, and when appropriate, actively manage Oregon white oaks that already exist on their property, and consider planting additional oaks. In the early chapters of the Guide, we describe some of the uses and benefits of this remarkable...
HUC: 170900.
Bounding coordinates: West Bounding Coordinate: -123.769586; East Bounding Coordinate: -121.631074; North Bounding Coordinate: 45.941295; South Bounding Coordinate: 43.350360.