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Filtering by: Keyword Canopy Management Decade 2000-2009

Effects of Vine Defoliation on Pinot noir Fruit and Wine Quality

Creator:

Sandrock, Jessica Howe and Azarenko, Anita Nina

Abstract:

The objectives of this study are to determine: • How the time of leaf pulling affects Pinot noir fruit quality and composition • How the intensity of leaf pulling affects Pinot noir fruit quality and composition • If there is a difference in fruit quality and composition when lateral leafs...

Resource Type:

Technical Report

Full Text:

vineyard management practice used to increase air flow in the canopy and reduce shading of the fi·uit ( 4
Alleyway Cover Crops Have Little Influence on 'Pinot noir' Performance

Creator:

Sweet, Rebecca and Schreiner, R. Paul

Abstract:

Competition between ‘Pinot noir’ grapevines and alleyway cover crops was evaluated in two commercial vineyards in western Oregon. Seven cover crop treatments including a clean-cultivated control were applied in the fall of 2003 and their impact on vines was monitored in 2004 and 2005. Competition with grapevines was assessed by...

Resource Type:

Poster
Vineyard Cover Crop Management in the North Willamette Valley

Creator:

Sandrock, Jessica Howe and Azarenko, Anita Nina

Abstract:

The objectives of this study are to determine: · How vine vigor and fruit composition vary in different alleyway management regimes: solid vegetative cover vs. every other alleyway of vegetative cover removed · What differences are observed in different alleyway management regimes within a vineyard · What differences are observed...

Resource Type:

Technical Report

Full Text:

( Vineyard Cover Crop Management in the North Willamette