Index Catalog // ScholarsArchive@OSU

Creator:: Zhao, Yanyun, Daeschel, Mark, and Oregon State University. Extension Service
Abstract:: Published June 2002. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: . Historically, the Oregon fruit and vegetable industry has worked with Oregon State University by providing

Creator:: Naji, M., Mtirif, O., and Lyamani, F.
Abstract:: En dépit de sa production halieutique qui occupe la première place dans le monde arabe et africain, le Maroc connaît une consommation de poisson de 7.5 Kg/personne/an, largement inférieure à la moyenne mondiale qui est voisine de 13 Kg/personne/an. Cette consommation est inégalement répartie. Généralement moyenne à forte, en bordure...
Resource Type:: Research Paper

Creator:: Lei, Li-Fen
Abstract:: Japan is both the largest producer and consumer of tuna in the world. However, Taiwan has been a major exporter to Japan of Thunnus albacares and Thunnus obesus recently. For example, the market shares of Taiwan's supply are 20% for T. albacares, and 44% for T. obesus in 1992. Hence,...
Resource Type:: Research Paper
Full Text:: both decision making and trade talk, Taiwan's authority and fishery companies can be benefited by

Creator:: Wilson, James R.
Abstract:: Recent literature on trade in fisheries products and in factors of production for fishing can be used to ask when it might be welfare increasing to encourage government financial transfers (GFTs) in the fisheries. Using numerical techniques and assuming a small open one factor 2 good economy with production inefficiencies...
Resource Type:: Research Paper
Full Text:: net gain at home if the transfer is financed by a tax. However, trade theorists of different

Creator:: Zhang, Xiang-guo
Abstract:: China is a large developing country with 1.28 billion of population, per capita’s income is continually increasing; the population is also increasing, so that the demand for human eatable consumption of fishery products is increasing significantly. During 1995 to 2001, the average annually increasing rate of per capita’s GDP was...
Resource Type:: Research Paper
Full Text:: seafood trade and aquatic product market in China. China’s seafood import and export will be expanded so

Creator:: Hien, Thi Tran, Kim, Anh Nguyen Thi, and Petersen, Elizabeth
Abstract:: In 2006, Viet Nam’s fishery sector contributed about 6.1 percent to the GDP of the country and the value of aquatic products in export turnover was about US$ 3.3 billion. This accounted for 9-10 percent of the country’s total export value (MOFI/USDAFAS, 2007). Home consumption of fish has increased from...
Resource Type:: Research Paper
Full Text:: INTERNATIONAL FISH TRADE AND FISH PRODUCTS SECURITY IN VIET NAM By Hien Thi Tran, Viet Nam Fisheries

Creator:: Dalton, Michael and Galligan, Monica
Abstract:: Both the physical volume and economic value of trade in seafood products among countries on the Pacific Rim have grown steadily in recent years. Concurrently, the distribution of production and the composition of products have changed. Regional economic accounts such as IMPLAN do not provide bilateral information on trade, and...
Resource Type:: Other
Full Text:: Microsoft Word - Document1 Title: Prospects for Trade in

Creator:: Saarni, Kaija, Honkanen, Asmo, and Setälä, Jari
Abstract:: Finland became a member of the European Union (EU) in 1995. After that the food market has changed radically. At the same time the eating away from home has become increasingly common. The aim of this paper is to describe the development of fish consumption in the Finnish catering service...
Resource Type:: Research Paper
Full Text:: Microsoft Word - 222 Trade liberation Finland.doc IIFET 2008

Creator:: Houston, Jack
Abstract:: This paper relates fish market and product development to consumer habits, perceptions, income, and other socio-economic factors through descriptive statistics and logic model analysis. The study collects and analyzes information needed for guiding public and private decisions in domestic fish market development. A 1994 survey interviewed a sample of 130...
Resource Type:: Research Paper
Full Text:: in the odds of consumption of fish species and product form by processing. Income affected the

Creator:: Revell, Brian James, Liu, Xue, and Fu, Zetian
Abstract:: China accounted for over 8 percent of world exports by value in fish and shellfish in 2002. Over the period 1998-2002 it rose from 4th to 2nd largest amongst exporting countries. Yet, there has been surprisingly little analysis of the trading performance and international competitiveness of China in world fish...
Resource Type:: Research Paper
Full Text:: and over 8% of the world exports of unprocessed fish by value. The export product mix from China

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