As the 2009 growing season comes to a close, we prepared this newsletter to provide information on several viticulture and enology issues important to the Oregon winegrape industry. We begin with the most immediate topic of this season – wine production with Dr. James Osborne and importance of wine superstars...
It’s that time of year when many of you are out and about scouting for the earliest signs of powdery mildew and implementing your vineyard spray programs throughout the state. Here’s a quick status update for powdery mildew forecasting and management.
This presentation summarizes a collaborative effort of the Wallowa Resources, Northeast Oregon Economic Development District and Oregon State University faculty members jointly affiliated with Extension Service and the Rural Studies Program to develop indicators of Wallowa County community vitality in a way that reflects the goals and values of the...
This document summarizes a collaborative effort of the Wallowa Resources, Northeast Oregon Economic Development District and Oregon State University faculty members jointly affiliated with Extension Service and the Rural Studies Program to develop indicators of Wallowa County community vitality in a way that reflects the goals and values of the...
Recent price increases for inorganic fertilizers have renewed interest in the use of nutrient-rich food processing by-products as nutrient sources. On the south Oregon coast, shrimp processing byproducts typically consist of the shrimp shells and heads of the Pacific pink shrimp that have undergone a cooking and peeling process. Shrimp...
The accessions used to create the Snap Bean Diversity Panel were 150 snap bean (Phaseolus vulgaris) cultivars and breeding lines selected from North American and European germplasm to create a population that is representative of the snap bean market class from a historical and geographical viewpoint. This panel was developed...