Comparisons were made of the abilities of Streptococcus lactis,
Streptococcus cremoris and Streptococcus diacetilactis bacteriophages
to endure various laboratory isolation and storage treatments.
Neutralization of Cottage cheese whey containing phages offered no
survival advantage over unneutralized samples, refrigeration of
neutral and acid whey samples increased the survival of only the...
A study of the immature stages of the subfamily Troginae in
North America was conducted from the spring of 1963 through the
spring of 1965, Larvae of Trox and Omorgus were easily reared in
the laboratory, but all attempts to rear the larvae of Glaresis were
unsuccessful,
The suberosus group,...