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Filtering by: Date issued sim 1976-05-03 Degree Level Master's

Development of a supervisor's manual for employee training in sanitary food production in the frozen fruit and vegetable industry

Creator:

Eddy, Victoria Jean

Abstract:

This study describes the development and analysis of a manual for management and supervisory personnel involved with employee training programs in sanitary food production in the frozen fruit and vegetable industry. The physical aspects of the plant, microbiology of frozen foods, and employee training are discussed in relationship to the...

Resource Type:

Masters Thesis