Clostridium perfringens type A strains are one of the main causative agents of gastrointestinal (GI) diseases in human and can cause both food poisoning (FP) and non-food-borne (NFB) diseases. Several factors contribute to the pathogenesis of C. perfringens type A strains including the wide presence of C. perfringens spores with...
For hundreds of years, coastal and marine ecosystems have experienced increasing threats due to the cumulative effects of increasing population growth and dependence on these ecosystems. Thus, there has been increased enthusiasm to mitigate the negative effects of human actions through the use of cleaner sources of energy, like marine...
CSS-1H is the most commonly used slow-setting emulsion grade in Oregon. “New” engineered emulsions were recently developed in Oregon to reduce tracking, the pick-up of tack coats by construction vehicle tires during construction activities, and increase interlayer shear strength (ISS), the amount of adhesive bond present between layers of asphalt...
High counts of fecal indicators, used to signal the potential presence of pathogens associated with untreated waste, result in the classification of water bodies throughout the United States as impaired. Nonpoint sources of unknown origin that contribute to fecal contamination make management of impaired waters challenging, as they are difficult...
The following experiment presented herein compared growth, physical activity, stress-related responses, and puberty attainment in heifers reared on high- (HIDENS) or low-stocking densities (LOWDENS). Sixty Angus x Hereford heifers were ranked by age and BW (210 ± 2 d and 220 ± 2 kg, respectively) on d 0, and assigned...