Legumes are defined as the immature, germinated, or mature edible seeds of legume plants (Fabaceae). The primarily consumed legumes are dry beans, dry peas, lentils, chickpeas, cowpeas, fava beans, and pigeon peas, which are grouped as mature legumes, green beans and peas, which are considered green legumes, and sprouted or...
Advancing the understanding of natural resource management is an important step in mitigating the effects of human activity on the environment, and ensuring efficient outcomes for many sectors of the economy. As humanity’s role in the natural world becomes better understood, the importance of interdisciplinary modeling has grown in leaps...
A decline in the oxygen cost of exercise enhances exercise tolerance and performance. Substantial research has shown that dietary nitrate lowers the oxygen cost of exercise in sedentary humans; however, the metabolic determinants regarding how dietary nitrate influences oxygen consumption in skeletal muscle is not known. We addressed this gap...
In response to climate change and limited resources this paper reviews cohousing as a possible option for sustainable development. Sustainable design practices that incorporate economic, environmental and social issues need to be present in our neighborhoods. Other development methods incorporate one, but not all three, of the triple bottom line...
Gazing behavior is a vital part of nonverbal communication, as it can provide information about attentional state, subtext, environment, and point of view. Both dogs and cats have previously been shown to display gazing behavior when presented with an unsolvable task, as well as follow nonverbal directional ques given by...
The purpose of this project is to modify the Transportation Options Health Impact Estimator (TO Estimator) tool to quantify the health impacts of outdoor recreation in Oregon. The TO Estimator tool uses the Integrated Transportation and Health Impact Model (ITHIM) to quantitatively estimate the hypothetical health impacts of transportation mode...
High-resolution mass spectrometry was used to measure a range of volatile organic compounds (VOCs) in real time as they were produced by the ubiquitous marine cyanobacterium Synechococcus WH8102 during a 24-hour light/dark cycle. Ethenone, acetaldehyde, ethanol, isoprene, acetic acid, dimethyl sulfide (DMS), acetone, phenol, and several as-yet unidentified compounds were...
This project aims to determine if the relationship between shopping behavior and the tempo of in-store music is impacted by shoppers’ cultural orientation. Companies that expand their business overseas need to better understand not only the demographics of the market they are entering into, but also the cultural beliefs and...