Crop thinning trials were studied during two seasons at two locations in the northern Willamette Valley of Oregon. At Willakenzie Estate (site #1), research vines were Pinot noir clone Dijon 113 on 3309 rootstocks trained to a double Guyot. Vines were established in 1996 at a spacing of 2.5 x...
This study reports finding of two rootstock experiments planted in 1997. The purpose of the first experiment was to evaluate the performance of Pinot noir on 19 phylloxera-resistant rootstocks and as an ungrafted vine. The purpose of the second experiment was to evaluate the performance of V. Vinifera cultivars Pinot...
The purpose of this study was to determine the relative tolerance of grafted
Vitis rootstocks to low soil pH. In this capacity, the data may be pooled with results
from previous investigations to increase the overall aptitude profile of Vitis
rootstocks. A potential application of this information is that the...
This study integrates various vineyard practices that may improve nitrogen availability to the vine, particularly during ripening. Different strategies aimed at increasing yeast assimilable nitrogen in the fruit at harvest have been evaluated. This study seeks to improve fermentation behavior and wine quality through vineyard practices used for nitrogen management....