Index Catalog // ScholarsArchive@OSU

Studies on the biosynthesis of the streptolidine moiety of streptothricin F

Creator:: Wityak, John
Abstract:: The loss of all deuterium labels from previous feedings of [2-²H]-, [3,3-²H₂]-, and [2,3,3-²H₃]arginines had indicated the possible intermediacy of β-hydroxy- and β-ketoarginine (30 and 31, respectively) in the biosynthesis of the streptolidine portion of streptothricin F (la). In order to confirm or refute this evidence, D,L-[2,3,3,5,5-²H₅]- arginine (32) was...
Resource Type:: Dissertation
Full Text:: , however, is Dr. Steven Gould, whose direction, encouragement, and support were greatly appreciated. Thanks

A macroscopic to microscopic study of the effects of barotrauma and the potential for long-term survival in Pacific rockfish

Creator:: Pribyl, Alena L.
Abstract:: Depleted species of rockfish (Sebastes spp.) from the Northeast Pacific experience high discard mortality due to "barotrauma," induced from the rapid change in pressure during capture. Research suggests rockfish have the potential to survive barotrauma if immediately recompressed, but the potential for long-term recovery is unknown. In this project, we...
Resource Type:: Dissertation
Full Text:: : _____________________________________________________________________ Carl. B. Schreck Steven J. Parker Depleted species of rockfish (Sebastes spp.) from

Balance Sheet Classification Shifting and Non-Articulation

Creator:: Wang, Dilin
Abstract:: Research strongly suggests non-articulation is an effective indication of the reporting quality of both the cash flow statement (Gong et al. 2014) and income statement (Collins et al. 2015). I complete the financial reporting circle by examining the association between non-articulation and the reporting quality of the balance sheet, captured...
Resource Type:: Dissertation
Full Text:: Moore, Jimmy Yang, and Steven Buccola. I would particularly like to single out my dissertation Chair

Aroma investigation of ‘Marion’ and thornless blackberries in Pacific Northwest of America

Creator:: Du, Xiaofen
Abstract:: The objectives of this study are to 1) qualitatively and quantitatively measure the odor-active compounds in ‘Marion’ blackberry; 2) compare the aroma profiles of advanced selections and new cultivars of thornless blackberry cultivars with ‘Marion’; 3) study the development of furaneol in ‘Marion’ during ripening and; 4) investigate the distribution...
Resource Type:: Dissertation
Full Text:: McGorrin, Dr. Tony Chen, and Dr. Jan Frederik Stevens for serving as my committee members and giving me

Mapping and introgression of disease resistance genes in barley (Hordeum vulgare L.)

Creator:: Toojinda, Theeryut
Abstract:: Molecular tools, coupled with unique germplasm stocks and rigorous phenotyping, are useful for developing a better understanding of qualitative and quantitative disease resistance genes in plants. The identification of molecular markers linked to all types of resistance genes provides opportunities for implementing a range of resistance breeding strategies, ranging from...
Resource Type:: Dissertation
Full Text:: importance (Harder and Harber 1992; D'Arcy 1995; Collin et al. 1996). These diseases tend to be episodic in

The spectral backscattering properties of marine particles

Creator:: Whitmire, Amanda L.
Abstract:: The inherent and apparent optical properties of different ocean regimes are the basis for all optical remote sensing of the ocean. Ecological information derived from remote sensors therefore relies on having a detailed understanding of how particulate backscattering and absorption contribute to the bulk optical signal. The absorption characteristics of...
Resource Type:: Dissertation
Full Text:: -Jane Perry, Curt Mobley, Emmanuel Boss, Collin Roesler, and teaching assistant Sam Laney for

The inherent optical properties of the oceans: from closure to prediction

Creator:: Barnard, Andrew Heath
Abstract:: Precise in situ measurement of the spectral absorption and scattering coefficients in several regions has revealed patterns in the distribution of the inherent optical properties on spatial scales that were previously unobtainable. The precision of the measurements was found to be consistent and unbiased across a variety of oceanic regimes...
Resource Type:: Dissertation
Full Text:: educational support, including Drs. Collin Roesler, Mary Jane Perry, Alan Weidemann, Barney Baich, Margaret

The effect of hopping technology on lager beer flavor and flavor stability and the impact of polyphenols on lager beer flavor and physical stability

Creator:: Aron, Patricia M.
Abstract:: Beer is one of the most extensively consumed beverages world-wide and it is almost always brewed with hops (Humulus lupulus, L.). Hops provide beer with bitterness, aroma, flavor and texture and also enhance specific beer properties such as foam stability, clarity (colloidal stability), color, flavor stability and microbial stability. Hops...
Resource Type:: Dissertation

The effects of physical parameters on the absorption coefficient of natural waters

Creator:: Pegau, W. Scott
Resource Type:: Dissertation
Full Text:: managers, Dr. Curt Mobley, Dr. Gary Gilbert, and Dr. Steven Ackleson, for providing funding for a

The applicability of selected parameters of an input-output model to other similar regions : a comparison of small rural counties

Creator:: Vieth, Gary R.
Resource Type:: Dissertation
Full Text:: , Oregon (Collin, 1970; and Collin, Youmans, and Stoevener, 1973); Klamath County, Oregon

ScholarsArchive@OSU

Studies on the biosynthesis of the streptolidine moiety of streptothricin F

A macroscopic to microscopic study of the effects of barotrauma and the potential for long-term survival in Pacific rockfish

Balance Sheet Classification Shifting and Non-Articulation

Aroma investigation of ‘Marion’ and thornless blackberries in Pacific Northwest of America

Mapping and introgression of disease resistance genes in barley (Hordeum vulgare L.)

The spectral backscattering properties of marine particles

The inherent optical properties of the oceans: from closure to prediction

The effect of hopping technology on lager beer flavor and flavor stability and the impact of polyphenols on lager beer flavor and physical stability

The effects of physical parameters on the absorption coefficient of natural waters

The applicability of selected parameters of an input-output model to other similar regions : a comparison of small rural counties

Limit your search

Academic Affiliation

Advisor

Commencement Year

Committee Member

Creator

Contributor

Date

Decade

Degree Field

Degree Level

Degree Name

File Format

Language

License

Non-Academic Affiliation

Peer Reviewed

Resource Type

Rights Statement

Subject

Search Constraints

Search Results

Limit your search