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Creator:: Oregon State College. Federal Cooperative Extension Service and Bennion, N. L. (Noel Lindsay), 1903-
Abstract:: Revised April 1957. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: weight. This was over 50 per cent of the chicken con- sumed in the United States. This progress has been

Creator:: Oregon State College. Federal Cooperative Extension Service and Bennion, N. L. (Noel Lindsay), 1903-
Abstract:: Published July 1953. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: 15 pounds New York dressed weight. This was approximately 50 per cent of the chicken consumed in

Creator:: Oregon Agricultural College. Extension Service and Cosby, H. E. (Hubert Elmer), 1887-
Abstract:: Published January 1926. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: . Probably no farm animal is subjected to so many systems of feeding and management as the chicken. Most of

Creator:: Oregon State College. Federal Cooperative Extension Service, Bennion, N. L. (Noel Lindsay), 1903-, Fletcher, O. S., and Jackman, E. R. (Edwin Russell), 1894-1967
Abstract:: Published October 1945. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: · Figure 8. Permanent' grass pastures are frequently used for chicken and turkey range. There are many

Creator:: Oregon State College. Federal Cooperative Extension Service, Bennion, N. L. (Noel Lindsay), 1903-, Fletcher, O. S., and Jackman, E. R. (Edwin Russell), 1894-1967
Abstract:: Revised October 1949. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: chicken and turkey range. There are many advantages in having a heavy sod pasture. This is especially so

Creator:: Oregon State Agricultural College. Extension Service and Dryden, James, 1863-
Abstract:: Published September 1918. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: regularly and intelligently and the premises be kept clean and sanitary. It is not necessary that a chicken

Creator:: Oregon State Agricultural College. Extension Service and Fox, F. E. (Frank Elmer), 1889-
Abstract:: Published June 1933. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report

Creator:: Oregon Agricultural College. Department of Poultry Husbandry
Abstract:: Published April 1909. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report

Creator:: Pernot, E. F. (Emile Francis), 1859 and Oregon Agricultural College. Department of College Extension
Abstract:: Published January 1910. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: scattered all through the internal organs and tubercles may be found even on the heart. A chicken thus

Creator:: Dryden, James, 1863- and Oregon Agricultural College. Extension Service
Abstract:: Published 1915. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: weights. A chicken may be pure bred and lack in some of these things. It doesn't necessarily follow that

ScholarsArchive@OSU