Index Catalog // ScholarsArchive@OSU

Creator:: Graebner, Ryan C., Cuesta-Marcos, Alfonso, Fisk, Scott, Brouwer, Brook O., Jones, Stephen S., and Hayes, Patrick M.
Abstract:: 'Alba' (Reg. No. [CV-355, PI 672535]) is a winter, six-row barley released by the Oregon Agricultural Experiment Station in 2012. The name “Alba” was chosen due to the bright and attractive appearance of the crop at maturity. In high rainfall environments, it has a notable yield advantage over check varieties...
Resource Type:: Article
Full Text:: :10.3198/jpr2014.04.0027crc 10.3198/jpr2014.04.0027crc Crop Science Society of America, Inc. Accepted

Creator:: Ellison, Mackenzie T., Fischinger, Frank, Zemetra, Robert S., and Kuhl, Joseph C.
Abstract:: Cultivars of several cereal crops have been developed with acetohydroxyacid synthase (AHAS) insensitivity to imidazolinone herbicides and are now an important tool for weed management. Options for screening for imidazolinone resistant lines include direct herbicide application, biochemical assays for AHAS activity and DNA-based methods. Herbicide and biochemical assays for AHAS...
Resource Type:: Article
Full Text:: . Fischinger, Bio-Rad Laboratories, Hercules, CA 94547; 7 R.S. Zemetra, Dep. of Crop and Soil Science, Oregon

Creator:: Thompson, Alison L., Smiley, Richard W., Paulitz, Timothy C., and Garland-Campbell, Kim
Abstract:: The pathogenic nematodes Pratylenchus neglectus (Rensch, 1924) Filipjev and Schuurmans Stekhoven, 1941 and Pratylenchus thornei Sher and Allen, 1953 cause severe yield losses in wheat (Triticum aestivum L.). The objectives in this study were to assay a collection of Iranian landrace accessions collected from 12 provinces in Iran to identify...
Resource Type:: Article

Creator:: Meints, Brigid, Cuesta-Marcos, Alfonso, Ross, Andrew S., Fisk, Scott, Kongraksawech, Teepakorn, Marshall, Juliet M., Murphy, Kevin, and Hayes, Patrick M.
Abstract:: Barley (Hordeum vulgare L.) has been cultivated for human consumption for thousands of years. However, most North Americans do not consume barley on a regular basis. In the last decade, there has been a renewed interest in barley production for human consumption. A number of quality traits estimate nutritional value...
Resource Type:: Article

Creator:: Wang, Yi, Bethke, Paul C., Bussan, Alvin J., Glynn, Martin T., Holm, David G., Navarro, Felix M., Novy, Richard G., Palta, Jiwan P., Pavek, Mark J., Porter, Gregory A., Sathuvalli, Vidyasagar R., Thompson, Asunta L., Voglewede, Paul J., Whitworth, Jonathan L., Parish, David I., and Endelman, Jeffrey B.
Abstract:: Processed potato (Solanum tuberosum L.) products, such as chips and French fries, contribute to the dietary intake of acrylamide, a suspected human carcinogen. One of the most promising approaches for reducing its consumption is to develop and commercialize new potato varieties with low acrylamide-forming potential. To facilitate this effort, a...
Resource Type:: Article

Creator:: Belcher, Araby R., Graebner, Ryan C., Cuesta-Marcos, Alfonso, Fisk, Scott, Filichkin, Tanya, Smith, Kevin P., Blake, Victoria C., and Hayes, Patrick M.
Abstract:: Facultative/winter six-row malting barley is a distinct elite germplasm pool and a valuable resource that may prove useful in meeting the challenges of climate change. To preserve its diversity and make it accessible to the research and agricultural communities, the Oregon State University and University of Minnesota barley breeding programs...
Resource Type:: Article
Full Text:: /jpr2014.12.0083crmp Crop Science Society of America Version of Record http://cdss.library.oregonstate.edu/sa

Creator:: Thompson, Alison L., Smiley, Richard W., and Garland-Campbell, Kim
Abstract:: LouAu (Louise/IWA8608077) (MP-7, NSL 511036) is a wheat (Triticum aestivum L.) recombinant inbred line population developed by the USDA-ARS, with Oregon State and Washington State Universities, from a cross between the soft white spring cultivar Louise and the white facultative Iranian landrace IWA8608077. The population was developed by single seed...
Resource Type:: Article

Creator:: Hagerty, C. H., Cuesta-Marcos, A., Cregan, P. B., Song, Q., McClean, P., Noffsinger, S., and Myers, J. R.
Abstract:: Root rot diseases of bean (Phaseolus vulgaris L.) are a constraint to dry and snap bean production. We developed the RR138 RI mapping population from the cross of OSU5446, a susceptible line that meets current snap bean processing industry standards, and RR6950, a root rot resistant dry bean with small...
Resource Type:: Article

Creator:: Bonman, J. Michael, Babiker, Ebrahiem M., Cuesta-Marcos, Alfonso, Esvelt-Klos, Kathy, Brown-Guedira, Gina, Chao, Shiaoman, See, Deven, Chen, Jianli, Akhunov, Eduard, Zhang, Junli, Bockelman, Harold E., and Gordon, Tyler C.
Abstract:: Accessions of common wheat (Triticum aestivum L. subsp. aestivum) from the USDA–ARS National Small Grains Collection (NSGC) are a resource for wheat scientists worldwide. The genetic diversity of the wheat core subset, representing approximately 10% of the collection’s 42,138 T. aestivum accessions, was examined using 390 diversity arrays technology (DArT)...
Resource Type:: Article

Creator:: Miklas, Phillip N., Fourie, Deidré, Trapp, Jennifer, Davis, Joel, and Myers, James R.
Abstract:: Halo bacterial blight caused by Pseudomonas syringae pv. phaseolicola (Psp) is a serious seed-borne disease of common bean (Phaseolus vulgaris L.). The disease can be controlled by major resistance (R) genes effective against specific races of the pathogen. Our objective was to characterize the R gene(s) conferring resistance to Psp...
Resource Type:: Article
Full Text:: /cropsci2014.03.0213 Crop Science Society of America Version of Record http://cdss.library.oregonstate.edu/sa

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