Drought is a major concern for producers of food and forage crops. According to the U.S. Drought monitor, Central and Eastern Oregon in particular, are in severe drought. In the early 1990's, a trial was conducted to determine the yield per inch of water applied to 5 cereal species: barley,...
Crops were grown using accepted cultural practices within the limits of experimentation or trials were conducted on growers' fields, Most experiments were designed as randomized complete blocks with two to five replications. Herbicide treatments were applied uniformly with equipment ranging from precision plot sprayers to quart jars (granular applications). Unless...
Crops were grown at the experimental farms using accepted cultural practices within the limits of experimentation or trials were conducted on growers' fields. Most experiments were designed as randomized complete blocks with three to five replications. Herbicide treatments were applied uniformly with precision plot sprays, or granular formulations were distributed...
Crops were grown at the experimental farms using accepted cultural practices within the limits of experimentation or trials were conducted on growers' fields. Most experiments were designed as randomized complete blocks with three to five replications. Herbicide treatments were applied uniformly with precision plot sprays, or granular formulations were distributed...
Crops were grown at the experimental farms using accepted cultural practices within the limits of experimentation or trials were conducted on growers' fields. Most experiments were designed as randomized complete blocks with three to five replications. Herbicide treatments were applied uniformly with precision plot sprays, or granular formulations were distributed...
Crops were grown at the experimental farms using accepted cultural practices within the limits of experimentation or trials were conducted on growers' fields. Most experiments were designed as randomized complete blocks with two to five replications. Herbicide treatments were applied uniformly with precision plot sprays or granular formulations were distributed...
Crops were grown at the experimental farms using accepted cultural practices within the limits of experimentation or trials were conducted on growers' fields. Most experiments were designed as randomized complete blocks with two to five replications. Herbicide. treatments were applied uniformly with precision plot sprays or granular formulations were distributed...
Crops were grown at the experimental farms using accepted cultural practices within the limits of experimentation or trials were conducted on growers' fields. Most experiments were designed as randomized complete blocks with two to five replications. Herbicide treatments were applied uniformly with precision plot sprays or granular formulations were distributed...
Crops were grown at the experimental farms using accepted cultural practices within the limits of experimentation or trials were conducted on growers' fields. Most experiments were designed as randomized complete blocks with two to five replications. Herbicide treatments were applied uniformly with precision plot sprays or granular formulations were distributed...
Crops were grown at the experimental farms using accepted cultural practices within the limits of experimentation trials were conducted on growers' fields. Most experiments were designed as randomized complete blocks with two to five replications. Herbicide treatments were applied uniformly with precision plot sprayers or granular formulations were distributed from...
Crops were grown at the experimental farms using accepted cultural practices within the limits of experimentation or trials were conducted on growers' field. Most experiments were designed as randomized complete blocks with two to five replications. Herbicide treatments were applied uniformly with equipment ranging from precision plot sprayers to quart...
Crops were grown at the experimental farms using accepted cultural practices within the limits of experimentation or trials were conducted on growers' field. Most experiments were designed as randomized complete blocks with two to five replications. Herbicide treatments were applied uniformly with equipment ranging from precision plot sprayers to quart...
Crops were grown at the experimental farms using accepted cultural practices within the limits of experimentation or trials were conducted on growers' fields. Most experiments were designed as randomized complete blocks with two to five replications. H8rbicide treatments were applied uniformly with equipment ranging from precision plot sprayers to quart...
Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Also applicable to Brussels sprouts, cabbage, and cauliflower. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
This 1957 progress report will be concerned with results of the use of herbicides on pole beans, sweet corn, and table beets in trials at Corvallis. The plots were evaluated for effectiveness of weed control by these herbicides as well as their effects on yield. These results are to be...
Several new herbicides were compared with those presently being used in Oregon to control weeds in snap beans, red beets and new plantings of strawberries. The results of these tests are summarized in tabular form.
Much of the research effort with Dacthal in 1961 was based on obtaining samples for residue analysis. Crops in these tests included broccoli, cabbage, cauliflower, onions and soybeans. Observations were made on crop response and weed control.
Several herbicides were evaluated for selective weed control in sweet corn in 1961. Various methods of application were compared and a comparison of planting depths was made to determine possible interactive effects with Eptam applications
A planting of three varieties of strawberries was made in the spring of 1959 with herbicide treatments designed to provide weed control through the normal life of the planting.
Several triazine herbicides were evaluated during the fall of 1967 and the spring and summer of 1958 on a variety of crop and week species to determine their potential selective and soil sterilant value.
Published June 1991. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published June 1937. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Revised July 1994. A more recent revision exists. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published September 1987. A more recent revision exists. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published September 1987. A more recent revision exists. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
The following report includes information concerning unregistered use of pesticides. Experimental results should not be interpreted as recommendations for use. Use of unregistered materials or use of any registered pesticide inconsistent with its label is against both Federal Law and State Law.
This pest management guide is developed for use by vineyard managers in Oregon. It provides recommendations for chemicals, formulations, and usage rates of products that are intended to prevent, manage, and control vineyard diseases, insects, mites, weeds, and vertebrate pests. When selecting a pesticide, consider its efficacy and its impact...
Experiments were conducted to determine survival, growth, and accumulation of HEOD (major component of dieldrin) in the tissues of steelhead trout (Salmo gairdneri) embryos, alevins, and fry exposed to dieldrin concentrations ranging from 0.012 to 52 ppb. The fish were held in specially designed exposure chambers provided with continuously renewed...
Published April 1970. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
The primary purpose of this pest management guide is to provide fruit growers with up-to-date information on registered pesticide uses considered to be effective for controlling insect pests, mite pests, and diseases, when applied at the listed rates and timings.
This publication reviews the growth stages of grapes. For each growth stage (or group of growth stages), the document lists the more effective pesticides used to control insects, weeds, and disease, their rates, and application timing for Oregon grape growers. It also covers the effectiveness of various fungicides for control...
Forest landowners are interested in practicing alternative silviculture methods on their property without having to clearcut. This publication describes a case study on the group selection method, a management style that mimics the natural gap creation that takes place in old-growth forest stands as a result of wind throw, landslides,...
Published February 2008. Revised December 2014. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
This 25-page guide outlines the training and volunteer responsibilities of people who go through the Master Gardener program with OSU Extension. It explores the history of the program and details how volunteers can use their training to help the general public.
This detailed guide illustrates how to test fruit for the presence of the Spotted Wing Drosophila larvae by crushing the fruit, immersing it into a salt or sugar solution and examining the fruit debris for larvae and pupae.
This guide is intended for use by volunteer leaders in the Oregon 4-H clothing project. It includes lesson plans for Basic Skill Levels 1, 2, and 3. All levels include suggestions for specific activities to incorporate five learning areas: planning and evaluation; individual development and outreach; management, consumership, and wardrobe...
This guide is intended for use by Oregon 4-H members enrolled in the clothing project and their parents/guardians. It includes a member handout for each skill level (1-9) and a “note to parents/guardians” for skill levels 1-3.
This guide covers key nutrient management topics related to tall fescue grown for seed in western Oregon. Crop growth and timing of nutrient uptake is covered. Specific recommendations for nitrogen, phosphorous, potassium, sulfur, and soil pH provided. A number of appendices address micronutrients, and other research projects that are relevant...
This publication is an extended revision of the previous edition. It describes how to grow tomatoes and tomatillos in the home garden. Topics include site and soil preparation, cultivar selection, propagation, planting and plant care, techniques for extending the growing season, pruning and training systems, and harvest and storage.
Typhlodromus pyri (T. pyri) is a beneficial insect and key predator of Calepitrimerus vitis (C. vitis) in Pacific Coast vineyards. C. vitis is closely associated with short-shoot syndrome. The impact of horticultural (paraffinic) oils and sulfur on T. pyri is presented here. This publication contributes to integrated pest management and...
Describes options for different levels of lawn care – from keeping a lawn lush and green year-round to allowing it to go partially dormant in the summer. Discusses mowing, watering, fertilizing, and dethatching, and gives recommended schedules for each. Includes a list of additional resources.
Successful regeneration of forest stands often requires that crop trees be released from competing vegetation. This publication provides basic information on how to determine if release is necessary and methods for release.
Discusses the benefits of having a management plan for your property. Describes how to prepare a management plan, including describing the property, setting goals, identifying resources, making recommendations, and keeping records. Includes additional sources for information.
Key elements of chicken coop design for the backyard and small flock producer are in this short, concise, and easy-to-read publication. Topics include tips for protecting chickens from predators, coop size, ventilation, and maintenance, as well as details for roosting poles and nest boxes.
A guide providing the best recommendations for chemicals, formulations, and rates for controlling insects, mites and diseases affecting blueberry bushes in the Willamette Valley.