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Oregon vegetable digest ; Vol. 19 No. 2

Creator:: Oregon State University. Agricultural Experiment Station, Frazier, W. A., Varseveld, George, Baggett, James R., Mack, H. J., Vaughan, E. K., Rodgers, J. B., Booster, Dean E., Hay, James R., Duncan, Andrew A., and Pfleger, F. L.
Abstract:: Published April 1970. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Other
Full Text:: Carrot Varieties A. A. Duncan Leaves For Minnesota Position Dr. Andrew A. Duncan has accepted the

Selecting a heating system for your home [1953]

Creator:: Oregon State College. Federal Cooperative Extension Service and Campbell, John C.
Abstract:: Revised March 1953. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: John C. Campbell Federal Cooperative Extension Service Oregon State College Corvallis Extension

Oregon vegetable digest ; Vol. 12 No. 1

Creator:: Oregon State University. Agricultural Experiment Station, Frazier, W. A., Baggett, James R., Duncan, A. A., and Mack, H. J.
Abstract:: Published January 1963. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Other
Full Text:: representatives, seedsmen's catalogues and descriptive lists, Extension specialist, Andy Duncan, and vegetable

Oregon vegetable digest ; Vol. 16 No. 1

Creator:: Oregon State University. Agricultural Experiment Station, Frazier, W. A., Baggett, James R., Duncan, Andrew A., and Mack, H. J.
Abstract:: Published January 1967. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Other
Full Text:: Sprouting is inferior to the varieties .listed above, but it may be all that is available in some c~ses

Commercial production of bush snap beans

Creator:: Duncan, A. A., Every, R. W., MacSwan, Iain C., and Oregon State College. Federal Cooperative Extension Service
Abstract:: Published June 1960. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: .......................... .......................... ............................................ .................. 18 This bulletin was prepared by A. A. Duncan, extens ion vegetable production specialist, in

Commercial production of pole snap beans in Oregon

Creator:: Oregon State College. Federal Cooperative Extension Service, Duncan, A. A., Every, R. W., and MacSwan, Iain C.
Abstract:: Published June 1960. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: ..................................................... ........................................ ....................... 18 This bulletin was prepared by A. A. Duncan, extension vegetable production speciali st, in

Age changes in the EKG of beef cattle

Creator:: Van Arsdel, William C. (William Campbell), 1920-, Krueger, Hugo (Hugo Martin), 1902-, and Bogart, Ralph, 1908-
Abstract:: Published June 1963. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: : William C. Van Arsdel III is Assistant in Animal Physiology; Hugo Krueger is Professor of Animal

Lead selection, cardiac axes, and interpretation of electrocardiograms in beef cattle

Creator:: Van Arsdel, William C. (William Campbell), 1920-, Krueger, Hugo (Hugo Martin), 1902-, and Bogart, Ralph, 1908-
Abstract:: Published November 1959. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: Selection, Cardiac Axes, and Interpretation of Electrocardiograms in Beef Cattle W. C. Van Arsdel III

Impact : contributions to the state's economy

Creator:: Duncan, Andrew A. and Oregon State University. Agricultural Experiment Station
Abstract:: Published March 1982. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: wheat more efficiently. (Photo: Dave King) SR 667 prepared by Andy Duncan. assistant editor

Oregon vegetable digest ; Vol. 17 No. 4

Creator:: Oregon State University. Agricultural Experiment Station, Frazier, W. A., Varsveld, George, Baggett, James R., Frazier, W. A., Varseveld, George W., Baggett, James R., Duncan, Andrew A., Crowell, H. H., and Crabtree, Garvin Dudley
Abstract:: Published October 1968. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Other
Full Text:: ( Ore. Acc. 6116) from C. E. Petersen of Michigan State University. It did not receive distinctly high

ScholarsArchive@OSU

Oregon vegetable digest ; Vol. 19 No. 2

Selecting a heating system for your home [1953]

Oregon vegetable digest ; Vol. 12 No. 1

Oregon vegetable digest ; Vol. 16 No. 1

Commercial production of bush snap beans

Commercial production of pole snap beans in Oregon

Age changes in the EKG of beef cattle

Lead selection, cardiac axes, and interpretation of electrocardiograms in beef cattle

Impact : contributions to the state's economy

Oregon vegetable digest ; Vol. 17 No. 4

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