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Filtering by: Subject Vegetables -- Preservation Non-Academic Affiliation Oregon State University. Agricultural Experiment Station

Problems in growing vegetables for canning and freezing

Creator:

Oregon State College. Agricultural Experiment Station and Bouquet, A. G. B. (Arthur George Bristow), 1885-

Abstract:

Published March 1942. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Technical Report

Full Text:

vegetable is grown most widely for preservation by freez- ing. During the last few years, the amount
Canning fruit and vegetables

Creator:

Oregon Agricultural College. Experiment Station and Pernot, E. F. (Emile Francis), 1859

Abstract:

Published January 1906. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Technical Report

Full Text:

unlike all other plants, possess the power of self-preservation and of perpetuating their kinds; one is
Oregon vegetable digest ; Vol. 28 No. 3

Creator:

Oregon State University. Agricultural Experiment Station, Varseveld, George, Baggett, James R., and Hemphill, D. D.

Abstract:

Published July 1979. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Other

Full Text:

-cob freezing if definitive information on harvest maturity and freezing preservation re- quirements

ScholarsArchive@OSU

Problems in growing vegetables for canning and freezing

Canning fruit and vegetables

Oregon vegetable digest ; Vol. 28 No. 3

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