Skip to Content

Switch language English
- Switch language
- Deutsch
- English
- Español
- Français
- Italiano
- Português do Brasil
- 中文
Login

ScholarsArchive@OSU

Home
About
Help
Contact

Search ScholarsArchive@OSU

Advanced Search

Search Constraints

Start Over

Filtering by: Subject Milk -- Microbiology Remove constraint Subject: Milk -- Microbiology Non-Academic Affiliation Oregon State University. Graduate School Remove constraint Non-Academic Affiliation: Oregon State University. Graduate School

« Previous | 1 - 10 of 17 | Next »

Relevance
Title [A-Z]
Title [Z-A]
Date Created ▼
Date Created ▲
Date Uploaded ▼
Date Uploaded ▲

Number of results to display per page

10 per page
20 per page
50 per page
100 per page

View results as:

List Gallery Masonry

Search Results

A sanitary and bacteriological study of farm bulk milk supplies in Linn County, Oregon

Creator:

Skaar, Roger Wayne

Resource Type:

Masters Thesis

Full Text:

A Sanitary and Bacteriological Study of Farm Bulk Milk
Bacteria in Milk

Creator:

Jackson, Laura Estella and Hess, Ruth Jeannette

Abstract:

"Bacteriology is such a broad subject that a life-time spent in its perusal would fail of an entire knowledge of the subject, so the authors have chosen a field which is certainly one that ought to interest every individual because it pertains to milk, one of the most important foods...

Resource Type:

Undergraduate Thesis

Full Text:

Bacteria in milk .BACTERIA LM MILE..... .3ubitted
Some factors influencing carbon dioxide production by Leuconostoc citrovorum

Creator:

Holmes, Beverly Ann

Abstract:

This study was undertaken to determine the role Leuconostoc citrovorum may play in carbon dioxide production in milk. The ability of L. citrovorum strains to produce gas was studied by two methods. A qualitative method used visual measurement of gas where an agar plug was forced up the neck of...

Resource Type:

Masters Thesis

Full Text:

Leuconostoc Citrovorum AN ABSTRACT OF THE THESIS OF Beverly Ann Holmes (Name) in Microbiology (Major
Evaluation of methods to enumerate psychrotrophic bacteria in fluid milk

Creator:

Clark, Max Gregory

Resource Type:

Masters Thesis

Full Text:

brand of milk that spoils or becomes unpalatable. Research in microbiology and chemistry has resulted
Thermophilic and thermoduric bacteria in pasteurized milk

Creator:

Steel, George Franklin

Resource Type:

Masters Thesis

Full Text:

Thermophilic and thermoduric bacteria in pasteurized milk
Metabolism of volatile compounds by microorganisms

Creator:

Keenan, Thomas William

Abstract:

Single-strain cultures of Streptococcus cremoris, Streptococcus lactis, Streptococcus diacetilactis, and Leuconostoc citrovorum produced little or no acetone and no dimethyl sulfide when grown in milk culture. These organisms had little or no ability to decarboxylate antexogenous source of acetoacetic acid nor were they capable of producing dimethyl sulfide from methyl...

Resource Type:

Dissertation

Full Text:

sulfide when grown in milk culture. These organisms had little or no ability to decarboxylate
Prevention of bacteriophage lysis of lactic acid bacteria in industrial fermentations

Creator:

Smith, Vincent Norris

Resource Type:

Masters Thesis

Full Text:

Non-acid milk 7 Commercial antibiotics f3 Fatty acids 10 PART I. IiPORTANCE OF BACTERIOPHAGE AS
The inhibitory effect of Streptococcus diacetilactis on the growth of Staphylococcus aureus in milk and vanilla cream filling

Creator:

Radich, Ruth Elaine

Abstract:

Trypticase-Soy Broth (TSB) was inoculated with Streptococcus diacetilactis, incubated at 21C for 24 hours and centrifuged to remove the cells. When the spent TSB was inoculated with Staphylococcus aureus, it allowed 99.8% less growth than fresh TSB. If the spent TSB were supplemented with 0.08 μg/ml of niacinamide, this inhibition...

Resource Type:

Masters Thesis

Full Text:

MASTER OF SCIENCE (Name) in MICROBIOLOGY (Major) presented on (Degree) (4))? Lci Title: THE
The mechanisms of clotting of milk by rennin

Creator:

Rege, Umanath Yeshwant

Resource Type:

Dissertation

Full Text:

Formation of DJPEJ during the Milk-Clotting Process 17 Inhibition, Activation and Reactivation Studies
Incidence and control of bacteriophage in Oregon dairy plants

Creator:

Cahill, Gwendolyn

Resource Type:

Masters Thesis

Full Text:

eaenti&I Íor lactic acid production in various milk products. The object of this investigation was to

« Previous
Next »
1
2

Limit your search

Academic Affiliation

Food Science and Technology7
Bacteriology and Hygiene4
Microbiology3
Domestic Science and Art1
Foods and Nutrition1
more Academic Affiliations »

Advisor

Elliker, Paul R.3
Sandine, William E.3
Bodyfelt, F. W. (Floyd W.), 1937 2
Goddik, Lisbeth2
Elliker, P. R.1
more Advisors »

Commencement Year

Commencement Year range begin – Commencement Year range end

Current results range from 1910 to 2017

View distribution

Committee Member

Bobe, Gerd1
Bodyfelt, F. W. (Floyd W.), 1937-1
Bottomley, P.1
Bruslind, Linda1
Daeschel, M.1
more Committee Members »

Creator

Al Zoreky, Nageb1
Anderson, Arthur Wallace, 1914 1
Baird, Christopher S.1
Cahill, Gwendolyn1
Clark, Max Gregory1
more Creators »

Date

Date range begin – Date range end

Current results range from 1910 to 2016

View distribution

Decade

2010-20193
1990-19992
1980-19892
1960-19694
1950-19594
1940-19491
1910-19191

Degree Field

Food Science and Technology6
Bacteriology4
Microbiology3
Domestic Science and Art1
Food Science1
more Degree Fields »

Degree Level

Master's12
Doctoral4
Bachelor's1

Degree Name

Master of Science (M.S.)12
Doctor of Philosophy (Ph.D.)4
Bachelor of Science (B.S.)1

Language

English [eng]17

License

All rights reserved3

Non-Academic Affiliation

Oregon State University. Graduate School[remove]17

Peer Reviewed

No17

Resource Type

Masters Thesis12
Dissertation4
Undergraduate Thesis1

Rights Statement

Copyright Not Evaluated12
In Copyright4
No Copyright - United States1

Subject

Milk -- Microbiology14
Dairy microbiology3
Bacteriophages2
Milk -- Flavor and odor2
Milk -- Microbiology -- Oregon2
more Subjects »

Scholars Archive is a service of Oregon State University Libraries & Press

121 The Valley Library
Corvallis, OR 97331-4501

Contact Us
Services for Persons with Disabilities

Powered by Hyrax 3.6.0

Copyright © 2018 Oregon State University
Licensed under the Apache License, Version 2.0

Core Trust application (pdf)