Terrestrial chronologies from southern Greenland provide a detailed deglacial history of the Greenland Ice Sheet (GIS). The northern GIS margin history, however, is less established. Here we present surface exposure ages from moraines associated with two large outlet glaciers, Petermann and Humboldt, in the northwestern sector of the GIS. These...
The last deglaciation of the Scandinavian Ice Sheet (SIS) from ∼21,000 to 13,000 yr ago is well-constrained by several hundred ¹⁰Be and ¹⁴C ages. The subsequent retreat history, however, is established primarily from minimum-limiting ¹⁴C ages and incomplete Baltic-Sea varve records, leaving a substantial fraction of final SIS retreat history...
Most of the policy debate surrounding the actions needed to mitigate and adapt to anthropogenic climate change has been framed by observations of the past 150 years as well as climate and sea-level projections for the twenty-first century. The focus on this 250-year window, however, obscures some of the most...
Hop (Humulus lupulus L.) is a perennial, dioecious species in which the female inflorescence (cones) are harvested and used in the beer-brewing process to impart bittering and/or flavoring to beer. Hop breeders have typically utilized clonal selection and hybridization to develop new cultivars. The use of genetically diverse parents for...
Hop (Humulus lupulus L.) is cultivated for the female flowers, or “cones,” which traditionally have been used as a bittering and flavoring agent in beer. Hop breeding historically relied on relatively simple selection techniques within established breeding lines. Supplementing current breeding material with new genetic sources would enhance a hop...
Hop (Humulus lupulus L. var. lupulus) is grown worldwide for the production of the dried female inflorescence (strobulus), or cones, used principally for the bittering and flavoring of beer. Information is scant on the inheritance of traits of economic importance in hop, and present knowledge is based on historical data...
We used radio and acoustic telemetry to study the behavior and survival of wild steelhead trout (Oncorhynchus mykiss) and hatchery coho salmon (Oncorhynchus kisutch) and steelhead outmigrants in a small coastal estuary during two years. Survival was generally low for hatchery fish but more variable, both within and between years,...
Hop (Humulus lupulus L.) cones are used extensively in beer brewing to enhance flavor and impart bittering. Verifying hops cultivar identity has traditionally been accomplished by morphological characteristics or a chemical analysis of lupulin glands but these traits may vary according to environmental influences. The objective of this research was...
Hop is a dioecious perennial with female plants grown commercially
for brewing purposes. Parent selection in hop breeding on the basis of
heterotic potential has not been reported in literature even though dominance
has been reported in hops for several economically important traits.
The objectives of this study were to...
A number of researchers have attempted to estimate salmonid smolt survival during outmigration through an estuary. However, it is currently unclear how the design of such studies influences the accuracy and precision of survival estimates. In this simulation study we consider four patterns of smolt survival probability in the estuary,...