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Filtering by: Resource Type Masters Thesis Remove constraint Resource Type: Masters Thesis Subject Apples Remove constraint Subject: Apples

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The geography of the apple industry of the Chelan Valley, Washington

Creator:

Detering, Floyd John

Abstract:

The Chelan Valley is one of several valleys located on the eastern slope of the Cascade Mountains contributing to the leadership of Washington in apple production. Since the nature of the activity in the Chelan Valley is typical of all these producing areas,it was selected as a case study of...

Resource Type:

Masters Thesis
Investigation of Bioactive Compounds in Different Types of Fruit Pomace and Their Applications as Bulk Materials for Creating Biocomposite

Creator:

Gouw, Virginia P.

Abstract:

The objectives of this study were to evaluate the physicochemical properties and bioactive compounds from four different types of fruit pomace, including apple, blueberry, raspberry, and cranberry, and further to investigate the feasibility of creating apple pomace based biocomposite boards using thermal compression molding and to optimize the biocomposite formulations...

Resource Type:

Masters Thesis
The response of mechanical tissue to tension in the pedicel of apple

Creator:

Horn, Elsa Ottilia

Resource Type:

Masters Thesis
The utilization of apple pomace

Creator:

Bell, James Carscallen, 1881-

Resource Type:

Masters Thesis
A statistical study of the fruit spur system of the apple

Creator:

Yeager, Albert Franklin

Resource Type:

Masters Thesis
An investigation of the cooking qualities of certain apple varieties

Creator:

Gardner, Harriett Barbara

Resource Type:

Masters Thesis
Effect of moisture, temperature, and sulfur dioxide on color of dried apples

Creator:

Sayavedra-Soto, Luis Alberto

Abstract:

When sulfur dioxide is used in commercial drying of fruits in combination with low storage temperatures, browning and microbial spoilage can be inhibited. However, the relationship between moisture level, storage temperature, and sulfur dioxide content on the color of dried fruit is not known; therefore the purpose of this research...

Resource Type:

Masters Thesis
A study of the effect of break-point chlorination on the quality of frozen apples

Creator:

Erfan, Mahmoud

Resource Type:

Masters Thesis
The effects of dehydration methods upon physical characteristics of apples

Creator:

Date, Waman Bhaskar

Resource Type:

Masters Thesis
A study of the fruit spurs of regular bearing and of alternate bearing apple trees

Creator:

McDonald, John Yates

Resource Type:

Masters Thesis

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Academic Affiliation

Horticulture8
Food Science and Technology2
Botany and Plant Pathology1
Domestic Science1
Natural Resources1

Advisor

Barss, H. P.1
Gardner, V. R.1
Highsmith, Richard1
Milam, Ava B.1
Montgomery, Morris W.1
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Commencement Year

Commencement Year range begin – Commencement Year range end

Current results range from 1914 to 2016

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Committee Member

Cain, Bob F.1
Daeschel, Mark1
Kirk, Dale E.1
Loomis, Walter D.1
Manore, Melinda1
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Creator

Bell, James Carscallen, 1881 1
Date, Waman Bhaskar1
Detering, Floyd John1
Dowd, Oscar Jefferson1
Erfan, Mahmoud1
more Creators »

Date

Date range begin – Date range end

Current results range from 1914 to 2016

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Decade

2010-20191
1980-19892
1960-19691
1950-19591
1940-19492
1930-19391
1920-19293
1910-19194

Degree Field

Horticulture6
Food Science and Technology2
Food Technology2
Botany1
Domestic Science1
more Degree Fields »

Degree Level

Master's15

Degree Name

Master of Science (M.S.)15

File Format

application/pdf1

Language

English [eng]15

License

All rights reserved1

Non-Academic Affiliation

Oregon State University. Graduate School15

Peer Reviewed

No15

Resource Type

Masters Thesis[remove]15

Rights Statement

No Copyright - United States7
Copyright Not Evaluated6
In Copyright2

Subject

Apples[remove]15
Apples -- Marketing1
Blueberries1
Botany -- Anatomy1
Carbon dioxide -- Metabolism1
more Subjects »

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