With the publication of the NOAA Draft Policy on Catch Shares, which
encourages US Management Councils to adopt Catch Share Programs (yet
another new name for LAPs, ITQs, or IFQs) there will likely be more
deliberations on such programs. With changes mandated in the revised
Magnuson-Stevens Act and the suggestions...
This research examines bargaining power in the market for Northeast
Multispecies Days-at-Sea (DAS). In 2004, the DAS system was converted
to a tradable input control system. Characteristics of the program include:
1) trading restrictions based on length and power to limit increases in
output, 2) prohibitions that limit the ability...
The rapid growth in aquaculture production over the last three decades has been one of the fruits of globalisation, as tropical countries have exploited their comparative advantage in the production of high value crops like penaeid shrimp. However, aquaculture is heavily concentrated in coastal areas and it has generated important...
Published October 1979. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Herbs are grown for three main uses: culinary (cooking), craft, and medicinal. Culinary herbs are generally used for seasoning and garnish. Herbs used for crafts are usually grown for their aromatic qualities and used to make potpourri.
Because there can be adverse health effects, the Oregon 4-H Herb Project does...
Welcome to the March 2011 Viticulture & Enology Newsletter! We have a number of great articles from members of our team to keep you informed. Marcus Buchanan provides an update on the mealybug trapping efforts that have been in place in southern Oregon’s winegrape regions since 2009. Jay Pscheidt writes...