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The Relationship Between Convenience and Fish Consumption in Norway

Creator:

Olsen, Svein Ottar

Abstract:

The role of convenience in explaining food attitudes and consumption has been discussed in several recent studies. The purpose of this study is to test a model of the relationship between convenience, attitudes and fish consumption in Norway. This model has previously been tested in five other European countries (Olsen...

Resource Type:

Other

Full Text:

orientation, product inconvenience and attitudes toward fish, were measured by multiple item measures. After
Vet Gazette ; September 17, 2007

Creator:

Oregon State University. College of Veterinary Medicine

Abstract:

Bi-weekly newsletter of the Oregon State University College of Veterinary Medicine.

Resource Type:

Other

Full Text:

M298 3- 5pm Wednesday, Sept. 19 • First Year Orientation M102 7:30am-5pm • Senior Board Exam