Entrepreneurial New Zealand harvesters created a viable diving fishery for King Clams, Panopea zelandica, in the 1970's
contributing to the development of allocation rights to harvest. Once under the quota management system (QMS), however,
allocations for allowable catch do not reflect the harvest potential for this fishery. Expectations for quota...
Simping clam are found spreadly in the nourthern coast of Java sea. Its taste is sweet and delicious. People in the coast served in boiled or fried with mixed vegetable for their dish. In fact, simping clam is considered as the pretigeous menu in international hotel and restaurant. At the...