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Creator:: Rodríguez-García, Oswaldo Uriel, De Anda-Montañez, Juan Antonio, Valenzuela-Quiñonez, Fausto, Hernández-Flores, Alvaro, Salas-Márquez, Silvia, and María Da-Rocha, José
Abstract:: Management objectives of vulnerable fish species must focus on maintaining healthy population status. Hence, reference points should be constrained to ensure recruitment. We assessed bioeconomic reference points for the totoaba (Totoaba macdonaldi), an endemic fish to the Gulf of California, reaching lengths of 2 m and 25 years. Totoaba fishing...
Resource Type:: Presentation
Full Text:: Presentación de PowerPoint Reference points for vulnerable

Creator:: Cusack, Leanne, Harding, Anna, Kile, Molly, Harper, Barbara, and Stone, Dave
Abstract:: Background: Fish are an important part of a well-balanced diet as it contains high quality proteins, as well as polyunsaturated fatty acids that are known to play an important role in human health. Consumption of fish, however, is the primary route of exposure to methylmercury in humans. A quantitative risk-benefit...
Resource Type:: Presentation
Full Text:: Cardiovascular and Neurodevelopment Risks and Benefits from Methylmercury and Omega 3 Fatty Acids in Fish

Creator:: Abe, Keita and Ishimura, Gakushi
Abstract:: We suggest freshness as a critical factor in determining fishing trip duration. Using daily logbook data from a Japanese-based longline fishery, we find that prices are highly elastic with respect to the freshness of the product, with a 1% decrease in our freshness measure corresponding with a 3.85% decrease in...
Resource Type:: Presentation
Full Text:: enters the utility Longer trip decreases leisure, and cause disutility. Target-income/Reference

Creator:: Cannon, James, Sousa, Pedro, and Veiga, Pedro
Abstract:: Retailers and suppliers of seafood are concerned about assured supply and their broader reputation with consumers. In theory, these concerns align with efforts to manage fisheries sustainably and reduce their environmental and social impacts. Hence engaging seafood supply chains more actively in fisheries management should help improve the fisheries in...
Resource Type:: Presentation
Full Text:: 3 SFP’s “Original” FIPs • Almost all focus on globally commercially significant fisheries with

Creator:: Holzer, Jorge and Qu, Qian
Abstract:: Management of data-poor fisheries typically relies on setting an annual catch limit (ACL) using catch-based methods that are concerned with estimating a sustainable harvest and hinge on the logic that historic catches reflect a level of exploitation the stock can sustain. The resulting harvest control rules routinely set ACLs at...
Resource Type:: Presentation
Full Text:: set the OFL as the average (or median) catch over a reference period, and calculate the ACL according

Creator:: Chapela, Rosa, Santiago, José L., and Fernandez, Mercedes M.
Abstract:: The concept of shared value has been defined by Porter and Cramer as those policies and operating practices that enhance the competitiveness of a company while simultaneously advancing the economic and social conditions in the communities in which it operates. This concept guides a coordinated process of stakeholders' engagement to...
Resource Type:: Presentation
Full Text:: addressed 1. Introductory meeting 2. Identification of needs 3. Addressing through PrimeFish 1. Revision

Creator:: Ravagnan, Elisa, Gjerstad, Brita, Provan, Fiona, Gomiero, Alessio, Hynes, Stephen, Lestariadi, Riski Agung, Charles, Anthony, Rodriguez Rodriguez, Gonzalo, Timor, Julien, Wakamatsu, Hiroki, Adhuri, Dedi Supriadi, Imran, Zulhamsyah, Le Gallic, Bertrand, and Salas, Silvia
Abstract:: This document provides a summary of a Special Session held at the IIFET 2016 Scotland conference in July 2016. The registration number and title of the special session were 5329: Sustainability of Fisheries and Aquaculture: the Multidisciplinary Approach as a Key for Success. The session was organized by Elisa Ravagnan....
Resource Type:: Conference Proceeding
Full Text:: aquaculture: a road to sustainability and social acceptance Reference Number: 5329 Authors: Ravagnan

Creator:: Heimisson, Asgeir Fridrik, Arnason, Ragnar, and Olafsdottir, Gudrun
Abstract:: Fish farming has grown very rabidly during the past few decades. One component of this expansion is the introduction of new species, previously unknown to most consumers, to world markets. Arctic char, a cold water salmonid, is one of these species. In 1987, the total commercial supply only amounted to...
Resource Type:: Presentation
Full Text:: , since 1987 by. World: 15,6% Iceland: 19% Reference: FAO statistics and the Worldbank. Value has

Creator:: International Institute of Fisheries Economics and Trade
Abstract:: Proceedings of the Eighteenth Biennial Conference of the International Institute of Fisheries Economics and Trade, held July 11-15, 2016 at Aberdeen Exhibition and Conference Center (AECC), Aberdeen, Scotland, UK.
Resource Type:: Conference Proceeding
Date Created:
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Creator:: Stefánsson, Guðmundur and Gunnlaugsson, Valur N.
Abstract:: Two thirds of seafood consumed in EU is imported. The EU capture fisheries sector has been stable during the last few years but EU aquaculture has declined. The EU capture fish industry has its main challenges related to the supply of fish because of overfished stocks and extreme seasonality of...
Resource Type:: Presentation
Full Text:: obtain data as well from: PrimeFish - large Industry Reference Group (IRG) PrimeFish - outcomes

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