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Marine Protected Areas and Fishers' Involvement: the Case of the Iroise Sea, Western Brittany, France

Creator:: Alban, Frederique, Pennanguer, S., and Sabourin, A.
Abstract:: Access restrictions to traditionally-used resources, that are associated with the establishment of marine protected areas (MPA), often generate conflicts. Public participation in decision-making process has been widely recognised as a critical factor in legitimising conservation policy and enhancing its success. This paper discusses fishers involvement issues in the context of...
Resource Type:: Research Paper
Full Text:: , France Frédérique Alban, UBO-CEDEM, frederique.alban@univ-brest.fr Stéphane Pennanguer, ENSAR

Biological Invasion Control in a Coastal Fishery: A Bioeconomic Analysis of the Bay of Saint-Brieuc Scallop Fishery (France)

Creator:: Fresard, Marjolaine, Fifas, Spyros, and Guyader, Olivier
Abstract:: This paper deals with the economic impact of an aquatic invasive alien species on a coastal shellfish fishery. A slipper-limpet (Crepidula fornicata ) was accidentally imported some decades ago, has established and is spreading in the bay of Saint-Brieuc (France). This exotic species is acting as a space competitor for...
Resource Type:: Research Paper
Full Text:: d’Activités 2004, AREVAL/Côtes d’Armor Développement, Saint-Brieuc, France. [12] Frésard, M. and J

Consommation, demande, utilité et hypothèse des styles de vie : le cas des produits de la mer en France

Creator:: Guillotreau, Patrice, Perraudeau, Yves, and Sekulic, Igor
Abstract:: The aim of this paper is to specify the arising preferences within a theory of demand for seafood products through a socio-economic quantitative analysis. The relevance of standard economic variables is discussed by introducing additional socio-demographical variables in a multivariate statistical analysis. The position of seafood among other food products...
Resource Type:: Research Paper
Full Text:: hypothèse des styles de vie : le cas des produits de la mer en France Patrice Guillotreau - Yves

Les évolutions comparées de la filière des produits aquatiques et des filières des produits carnés en France

Creator:: Mariojouls, Catherine and Lossouarn, Jean
Abstract:: La filière des produits aquatiques en France subit des mutations importantes, sous la triple poussée d'une contrainte croissante sur la ressource, de l’internationalisation des marchés, et de la modernisation de la distribution. Son évolution présente des similitudes avec celles de certaines filières des produits animaux à moments donnés de leur...
Resource Type:: Research Paper
Full Text:: des produits aquatiques et des filières des produits carnés en France Catherine MARIOJOULS

Comparing bookkeeping and field survey methods for assessing fishing fleets economic performance. A case study of Brittany fishing fleets (France)

Creator:: Boncoeur, Jean, Daures, Fabienne, Guyader, Olivier, Martin, Annaick, le Floc'h, Pascal, and Thebaud, Olivier
Abstract:: This paper compares two methods for collecting data concerning professional fishing fleets economic performance : use of preexisting bookkeeping databases and ad hoc field surveys of fishers. Each method has its pros and cons and, for practical reasons, it may be necessary to make use of both. Such a feature...
Resource Type:: Research Paper
Full Text:: (FRANCE) Jean Boncoeur, University of Western Brittany, CEDEM, Jean.Boncoeur@univ-brest.fr Fabienne

Cost-benefit analysis of a project concerning the management of an invasive species in a coastal fishery: the case of Crepidula fornicata in the Bay of Brest (France)

Creator:: Fresard, Marjolaine and Boncoeur, Jean
Abstract:: This paper studies the economic consequences of the invasion of a coastal fishery (Bay of Brest) by an exotic species (Crepidula fornicata) which was accidentally imported some decades ago. This species is a space competitor for the main targeted species of the fishery (Pecten maximus), and its development is a...
Resource Type:: Research Paper
Full Text:: INVASIVE SPECIES IN A COASTAL FISHERY: THE CASE OF CREPIDULA FORNICATA IN THE BAY OF BREST (FRANCE

Comparing Economic Dynamics of Oyster and Mussel Farming, with Particular Emphasis on their Profitability: An Application in the Mont-Saint-Michel Bay (France)

Creator:: Perez Agundez, José A. and Mongruel, Rémi
Abstract:: This paper sets out an evaluation of profitability differentials within shellfish farming activities of the Mont-Saint-Michel Bay. The objective is to examine whether profitability differentials have consequences in terms of economic dynamics and of management arrangements. The paper divides into four parts. The first part presents a retrospective analysis of...
Resource Type:: Research Paper
Full Text:: PROFITABILITY: AN APPLICATION IN THE MONT-SAINT-MICHEL BAY (FRANCE) Rémi MONGRUEL & José A. PEREZ AGUNDEZ

Farmed fish in European seafood consumption: perception versus numbers

Creator:: Paquotte, Philippe
Abstract:: Although European fish consumption is increasingly dependant on aquaculture products given the decrease of worldwide fisheries landings, the image of farmed fish is more and more controversial. This paper aims at assessing the importance of farmed fish in the European seafood consumption, as well in terms of image and perception...
Resource Type:: Research Paper
Full Text:: , France philippe.paquotte@ofimer.fr . ABSTRACT Although European fish consumption is increasingly

Adding Value to Salmon Helps Capturing Market Shares

Creator:: Monfort, Marie Christine
Abstract:: France is Europe's largest market for salmon, close to saturation for traditional products but open to opportunities for differentiated items. Over the last ten years, the supply of salmon-based products has moved from basic items to more sophisticated ones. Processing is one way of turning the product into what consumers...
Resource Type:: Research Paper
Full Text:: Monfort, M. C. (2005): Adding Value to Salmon: France 2005, multiclient study, Paris, 67p. onfort M.C

Marketing potential and barriers for fresh packed fish

Creator:: Trondsen, Torbjørn
Abstract:: The main research question in this paper is: What impacts do the perceived structural changes in (1) consumer demand for fresh quality and (2) mobility (trade) barriers in distribution have on the market and trade patterns for fresh packed consumer fish products? A representative sample of UK and French seafood...
Resource Type:: Research Paper
Full Text:: is higher in France than in the UK. The potential for both fresh and fresh frozen consumer packs is

ScholarsArchive@OSU

Marine Protected Areas and Fishers' Involvement: the Case of the Iroise Sea, Western Brittany, France

Biological Invasion Control in a Coastal Fishery: A Bioeconomic Analysis of the Bay of Saint-Brieuc Scallop Fishery (France)

Consommation, demande, utilité et hypothèse des styles de vie : le cas des produits de la mer en France

Les évolutions comparées de la filière des produits aquatiques et des filières des produits carnés en France

Comparing bookkeeping and field survey methods for assessing fishing fleets economic performance. A case study of Brittany fishing fleets (France)

Cost-benefit analysis of a project concerning the management of an invasive species in a coastal fishery: the case of Crepidula fornicata in the Bay of Brest (France)

Comparing Economic Dynamics of Oyster and Mussel Farming, with Particular Emphasis on their Profitability: An Application in the Mont-Saint-Michel Bay (France)

Farmed fish in European seafood consumption: perception versus numbers

Adding Value to Salmon Helps Capturing Market Shares

Marketing potential and barriers for fresh packed fish

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