In the summer of 1935, a new sardine (pilchard) fishery began in Oregon. This report describes the 1935, 1936 and 1937 seasons of this fishery. Includes charts, b+w photographs.
These short reports are intended to inform the public, fishing industry, sportsmen, and fisheries scientists of research conducted by the Fish Commission. Reports will be published from time to time as studies are sufficiently complete. Most of the reports provide biological evidence upon which measures are based to enhance and...