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Filtering by: Advisor Morrissey, Michael T. Subject Fishery products

Recovery and utilization of catheptic proteases from surimi wash water

Creator:

DeWitt, Christina A. Mireles

Resource Type:

Dissertation

Full Text:

: - :__ Michael T. Morrissey Lab scale optimization procedures were utilized to collect a crude
Effect of salt and pH on surimi gels made from Pacific whiting (Merluccius productus)

Creator:

Chung, Yun-Chin

Abstract:

The effect of salt (0, 0.9, 1.7, 2.5%) and pH (range 4 to 10) on surimi gels made from Pacific Whiting (Merluccius productus) was investigated. Gel-forming ability was measured by the torsion test. In general, surimi gels increased in gel strength with increased pH. Breaking shear stress increased to a...

Resource Type:

Masters Thesis

Full Text:

. Michael T. Morrissey, for his excellent guidance. I also like to thank my committee members. Dr. Edward