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Filtering by: Subject Plant polyphenols -- Analysis

Analysis of proanthocyanidin A2 and its presence in various commercial products

Creator:

Koerner, Jayma L.

Abstract:

Proanthocyanidins (PACs) containing A-type linkages, like those found in cranberry, have been implicated as beneficial phenolic compounds in human health, but much research is still required to better understand their activity fully. One major impediment to progress has been the existence of effective analytical methods for A-type PAC quantification. This...

Resource Type:

Masters Thesis