The last century has experienced a marked increase in emerging infectious disease (EID, hereafter) – jeopardizing human, domestic animal, and wildlife health. EIDs are commonly associated with spillover from one host species into a novel host species, with many destructive diseases, for both livestock and wildlife, emerging at the wildlife-livestock...
The size, shape, and stability of a species’ dietary niche can both influence and reflect a variety of biological patterns, including species interactions, extinction risk, and ecosystem function. This is particularly apparent when dietary changes manifest at ecosystem and clade scales to profoundly affect macroecological and macroevolutionary trajectories. However, many...
After a 40-year absence from Oregon’s landscape, expanding gray wolf (Canis lupus) populations are reestablishing elements of interspecific competition with sympatric large carnivores, like cougars (Puma concolor). This presents new challenges for management of large carnivores and their ungulate prey populations (e.g., elk, Cervus canadensis nelsoni; mule deer, Odocoileus hemionus)...
In recent years, our ecological knowledge of tropical dry forests has increased dramatically. However, whole components of the ecosystem, like lichenized fungi, remain mostly unknown. Crustose lichens in these forests are so abundant, that they are responsible for the characteristic appearance of a “white bark forest” during the dry season....
Up to 99.9% of native North American grasslands have been degraded since European settlement, primarily due to agricultural conversion. Today, grasslands are a top priority for restoration as they provide essential habitat for many rare and endangered species; however, the majority of studies in grasslands have focused on vegetation or...
Millions of acres of rangeland in the western U.S. is shared habitat by elk (Cervus canadensis), mule deer (Odocoileus hemionus), and cattle (Bos taurus). Potential competition between these ungulates for the same forage species can be understood from their diet composition. I used DNA metabarcoding methods with trnL primers to...
Group foraging is observed in many species as a means to increase the ability of members of the group to find and exploit patchy prey. Group foraging can be exhibited in a number of different contexts based on the relationships between the participants, including by-product mutualism. One variant of by-product...
In the western United States, bighorn sheep (Ovis canadensis) have suffered major die-offs in every state since the mid-1800s, and disease from domestic sheep (Ovis aries) has been a primary factor in these events. Beginning in the early 1900s, poly-factorial, poly-microbial pneumonia was identified as a major disease affecting bighorn...