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Seasoning red alder lumber

Creator:: Kozlik, Charles J. and Oregon State University. Forest Research Laboratory
Resource Type:: Technical Report
Full Text:: . StickerStainandBoardColor in One-Inch Red Alder Lumber. Forest Products Journal, (4) 3, 133-135. June 1954. Espenas, L. D

Kiln schedules for Douglas fir and western hemlock dimension lumber

Creator:: Kozlik, Charles J. and Oregon State University. Forest Research Laboratory
Resource Type:: Technical Report
Full Text:: Dimension Lumber 425 B Charles J. Kozlik eport D-7 ecember 1963 Forest Products Research FOREST RESEARCH

Developmental mutants of Phaseolus vulgaris L.

Creator:: Shii, Chou Tou
Abstract:: Hybrids with abnormal development were obtained when particular genotypes of Phaseolus vulgaris L. were crossed. The phenotypic aberrations of the F₁s included retarded growth, chlorosis of the trifoliate leaves and the formation of adventitious roots on the hypocotyls. The expression of the abnormalities was dependent on the temperature. At high...
Resource Type:: Dissertation
Full Text:: types (d*-l, d-2, d-3, d-5 and an-1) each control a different step in the biochemical pathway

Inside, Outside : Light and Dark

Creator:: Knotts, L. William
Abstract:: In a story of his life Les reflects on what he has gained and what he has lost while seeking success in the moving and shifting of military and academic life through homes and schools all over the United States. He describes himself as between races, languages, and cultures.
Resource Type:: Masters Thesis
Full Text:: THESIS OF L. William Knotts for the degree of Master of Arts in Interdisciplinary Studies, in the co

Transcriptional regulation of the human cathelicidin antimicrobial peptide gene

Creator:: Guo, Chunxiao
Abstract:: Human cathelicidin antimicrobial peptide (CAMP/LL-37) is a cationic antimicrobial peptide that is widely expressed by myeloid and epithelial cells at the human-environment interface. It possesses broad spectrum antimicrobial capacity against bacteria, fungi and viruses. In addition to its direct antimicrobial activity, CAMP/LL-37 also attracts and recruits monocytes, neutrophils and other...
Resource Type:: Dissertation
Full Text:: described in Chapter 2 were designed to identify alternative vitamin D receptor (VDR) ligands that

Intertidal clam harvesting by gas powered water pumps in Coos Bay

Creator:: Spangler, Gary G.
Abstract:: This document describes the use of pressured water pumps by commercial and recreational clam diggers in Coos Bay in 1962.
Resource Type:: Technical Report
Full Text:: - ldual nJ.&,":r.$. xCl:tl"e-'Lhe tl,s::a wes b*tyig pt]$tp€d out of tl're h+le t)- . r r+qsha,nE$ i l+t

Suggested personal-use regulations for red abalone (Haliotis rufescens) in Oregon

Creator:: Snow, C. Dale and Oregon. Fish Commission. Shellfish Investigations
Abstract:: In the late 1950s, "two California men" came to Oregon to learn if there were abalone here, and found them in the southern part of the state. The resulting publicity and interest inspired this document, an attempt to develop regulations for a new fishery. It is an internal discussion paper...
Resource Type:: Technical Report
Full Text:: proposed l'S,g'"l1latiorw \d~l adeqllataly protect this raBource in O:r0g~n untii f'tt.rthGl' ·1r.to1

Whale Cove shellfish regulations for Fish Commission public hearing, February 8, 1967

Creator:: Neilsen, Jack and Oregon. Fish Commission. Shellfish Investigations
Abstract:: This document outlines a proposal to plant red abalone in Whale Cove in Lincoln County, Oregon, in an attempt to establish a population in the northern half of the state. A proposed regulation includes a ban on all shellfish harvesting in Whale Cove.
Resource Type:: Technical Report
Full Text:: molest all shellfish forms L~cludingo but not limited to. abalone, clams D l1mpets o crabs 9 mussels

Oregon crab condition studies during the 1960-61, 1961-62, 1962-63, and 1963-64 seasons

Creator:: Snow, C. Dale and Oregon. Fish Commission. Shellfish Investigations
Abstract:: Each year, after crabs molt, there is a time when their shells are soft, and are not filled up with crab meat. This soft-shelled state is undesirable for fishers. Since the timing of molting varies from year to year, it is difficult for fishery managers to set the start date...
Resource Type:: Technical Report
Full Text:: opening date tor Ares. I from Daoember 15 to J anual..,. ~ ru~d for Area II f'l"'cm Novemoor 15 to

Spatial Fluctuations North of the Hawaiian Ridge

Creator:: Talley, Lynne D. and DeSzoeke, Roland A.
Abstract:: A closely spaced hydrographic section from Oabu, Hawaii to 28°N, 152°W and then north along 152°W shows strong eddy or current features with dynamic height signatures of about 30 dyn cm across 150 km and associated geostrophic surface velocities of approximately 60 cm s⁻¹. Two such features are found between...
Resource Type:: Article

ScholarsArchive@OSU

Seasoning red alder lumber

Kiln schedules for Douglas fir and western hemlock dimension lumber

Developmental mutants of Phaseolus vulgaris L.

Inside, Outside : Light and Dark

Transcriptional regulation of the human cathelicidin antimicrobial peptide gene

Intertidal clam harvesting by gas powered water pumps in Coos Bay

Suggested personal-use regulations for red abalone (Haliotis rufescens) in Oregon

Whale Cove shellfish regulations for Fish Commission public hearing, February 8, 1967

Oregon crab condition studies during the 1960-61, 1961-62, 1962-63, and 1963-64 seasons

Spatial Fluctuations North of the Hawaiian Ridge

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