Immobilized proteins are integral components of a number of important technologies, including the principal component of many biosensors, as functional coatings in various implants, as catalysts is industrial biosynthesis, and as the building blocks of next-generation nanotechnologies. Despite their ubiquity, relatively little is known about the processes that shape immobilized...
The dissertation examines the effect of two separate yet significant individual level factors—physical and cognitive traits—on entrepreneurial outcomes. The physical factor on which the dissertation focuses is the entrepreneur’s vocal cues and the cognitive traits that the dissertation investigates are the entrepreneur’s goal orientation and his/her ability to take perspectives....
Somatic growth variation manifests from the cumulative effects of a suite of biological, ecological, and environmental processes and can have profound effects on individual fitness and species population dynamics. As ectotherms whose growth dynamics are greatly influenced by environmental factors, sea turtles display considerable variation in somatic growth within and...
The variable length, six-electrode plasma source for atomic
emission spectroscopy described here is operated from three
compact, simple, and inexpensive direct current power supplies. The
vertical arcs formed between the three electrode pairs completely
entrain the sample and are typically operated at 40 V and 20 A.
Three concentric quartz...
This study was an investigation to determine the instructional
media competencies that inservice teachers of secondary education
teaching disciplines recommend for pre-service teachers in their
discipline.
A literature review focused on four main questions:
1. What historical events mark the development of the field
of instructional media?
2. What are...
The average size and age of chinook salmon (Oncorhynchus
tshawytscha) caught in commercial fisheries along the Pacific Coast
of North America have decreased substantially in this century. These
declines might be caused in part by changes in size and age at
maturity within the stocks contributing to those fisheries. Upriver...