Legume plants with no nodules or with nodules containing ineffective bacteria are common causes of low production or complete failures of alfalfa and clover plantings in Oregon. These failures result in the loss of the stand plus the investment in fertilizer and seed used to make the planting. In many...
Published January 1981. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Revised April 1982. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published January 1982. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published May 1936. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published August 1952. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published October 1945. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published March 1944. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published November 1938. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
An experiment was conducted to determine the best method to
establish subterranean clover on medusahead infested ranges in
Western Oregon. Secondary objectives of this study were to determind
the effects of management treatments on (a) subterranean
clover density, (b) density of medusahead and other vegetation, and
(c) yield of subterranean...
Red clover is an important seed and forage crop in western Oregon. Lime, phosphorus, potassium, sulfur, and boron will increase yields under some western Oregon soil conditions. The need for nutrients other than sulfur can be estimated using a soil test. Red clover is best adapted to well-drained soils. Good...
Published April 1985. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Several rates of P and S separately and together were applied to established grass-subclover pastures in six western Oregon counties. Soil and plant analyses were made in order to determine their value as a means of predicting whether or not P actually was needed and, if so, the amount or...
Subclovers are used for forage and hay and have been used successfully in Oregon as fall-planted and relay interplanted cover crops in annual rotations. They are capable of accumulating substantial amounts of N, a portion of which is available to the following crop. Rapid growth suppresses weeds in spring.
Crimson clover may be used as a cover crop, green manure, pasture, or hay. It often is used as a winter annual cover crop in annual rotations. It has been used successfully in reduced-tillage farming systems, and in orchards and vineyards where it can be managed to reseed itself.
Both red (Trifolium pratense L.) and white (Trifolium repens L.) clover
seed yields can be highly variable and low in western Oregon. The objectives of
this study were to: i) determine crop water requirements and supplemental
irrigation timing, and ii) quantify the effects of soil and water status on
inflorescence...
Published June 1972. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog