This report was written by the Independent Multidisciplinary Science Team (IMST) for the Oregon Plan for Salmon and Watersheds. Information on report preparation and acknowledgment of reviewers are included in the report.
Seafood consumption has been traditionally very important in Spain (about 36.5 kg per capita
consumed in 2003). Hake (merluza) is the main fish species consumed in quantity and value
terms in Spain. But commercialised as hake can be found several fish species and presentations.
When many papers focus on product...