One of the famous traditional food products from Semarang city is softboned-milkfish (called as bandeng presto). In national level, Bandeng Presto is the trade mark of Semarang City. Bandeng presto are produced by several outlet in Semarang from small to large in scales. The products are vary, in term of...
The human senses can be used as analytical tools to evaluate many different aspects of our daily lives. The use of our senses through organoleptic methods offers unique and powerful insights into the characteristics of different stimuli. Due to the unique function of the different sensory organs we use to...
This bibliography contains over 1,000 references on health issues in Borneo, organized under 18 topical headings. These reports relate to the past and present health of all the large ethnic groups on the island but few of the smaller ones, since they have received less attention. The bibliography contains textual...
The concept of reducing laboratory operations into microfluidic devices has been an attractive area of research for several decades. Due to several advantages of porous-media microfluidic devices including low mass, portability, power-free fluid transport, and the ability to store dried reagents in the porous structures, these devices show great promise...
Simping clam are found spreadly in the nourthern coast of Java sea. Its taste is sweet and delicious. People in the coast served in boiled or fried with mixed vegetable for their dish. In fact, simping clam is considered as the pretigeous menu in international hotel and restaurant. At the...
This bibliography contains over 1,000 references on health issues in Borneo, organized under 18 topical headings. These reports relate to the past and present health of all the large ethnic groups on the island but few of the smaller ones, since they have received less attention. The bibliography contains textual...