This investigation was motivated by the apparent increase in genetic
variability resulting from the systematic combining of gene pools
represented by winter and spring types of wheats.
It was the objective of this study to provide information regarding
the nature of this genetic variability for nine agronomic characters
in populations...
Agricultural scientists recognize farmer knowledge and experience can provide important contributions to the development of new agricultural technologies. However, insufficient use has been made of this valuable resource because farmer knowledge and experience are difficult to collect, quantify, and evaluate.
Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published March 1994. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
New product development has been considered a key success factor for today's businesses. Long term survival of many manufacturing organizations depends on how successful organizations are introducing new products to compete in existing markets or in creating new markets. Despite the importance of new product development, many manufacturing organizations face...
In the past decades, femtosecond stimulated Raman spectroscopy (FSRS) has been gaining tremendous popularity in fundamental sciences stemming from chemistry to biology. It is capable of capturing both equilibrium and non-equilibrium structural information across a broad range of timescales with simultaneously high temporal and spectral resolutions. Femtosecond transient absorption spectroscopy...