One of the most economically important genes in squash (Cucurbita spp.) is the B gene which conditions precocious depletion of chlorophyll in preanthesis fruit. The B genes are found naturally occurring in at least three of the five domesticated species of Cucurbita, including C. pepo, C. maxima and, most recently...
Common bean (Phaseolus vulgaris L.) comes in a huge assortment of fresh and dried varieties, including snap beans, kidney beans, and pinto beans. Together, these and other market classes provide a third of the daily dietary protein in some cultures, particularly in Africa, Asia, and developing nations in the Americas....
Small-scale fisheries account for at least 40 percent of global fisheries catch, 90 percent of the people employed along capture fisheries value chains operate in small-scale fisheries, and 45 million women participate in small-scale fisheries globally. The past few years have brought warnings from policymakers and resource managers about risks...
Improving crop cultivars for use on organic farms is pertinent, as current elite germplasm is less resilient within the more variable context of organic farm environments. Although a growing number of studies have focused on organic plant breeding in cereal crops, very few have focused on vegetable crops, especially those...
Development of marine heat waves (MHWs) in the Chile-Peru Current System (CPCS) is influenced by multiple physical processes at the air-sea interface whose individual role in these destructive events is difficult to infer. We identified MHW events from sea surface temperature (SST) anomalies from time periods of extreme ocean warming...
Small-scale fisheries often suffer from weak, formal governance, and in response they organize in various ways. These self-organizational arrangements rely on the capacity of informal institutions, such as norms and communication, in generating social cohesion among actors in the supply chain and therefore improve the likelihood of generating commonly devised...
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James R. Watson
Small-scale fisheries often suffer from weak, formal governance
The defining feature of our planet are the oceans, which make up 70% of the Earth’s surface. The importance of the ocean cannot be understated: 50% of oxygen originates from phytoplankton; heat is absorbed and redistributed by ocean currents; and hundreds of millions of people rely on the ocean for...
Small-scale fisheries around the world are increasingly facing pressures from a range of environmental, economic, and social sources. In order to sustain the societal benefits of small-scale fisheries, it is imperative to understand how fishing communities adapt to disturbances. Fishermen often catch multiple different species as an adaptation technique because...
The persistent color (pc) trait in snap bean (Phaseolus vulgaris L.) belongs to a member of the cosmetic stay-green gene family. It is considered very desirable by snap bean breeders for its impacts on pod quality. Persistent color imparts a uniform dark-green color to pods and expresses in seeds as...
Although the concept of breeding crops for organic agricultural systems has been around for decades, few studies have been reported for vegetable crops to quantify and compare how conventional and organic systems differ in their selection pressures on genotypes advancing through the breeding cycle; especially research utilizing modern sequencing capabilities....