Index Catalog // ScholarsArchive@OSU

The Efficiency of Dry-hopping and Strategies for the Better Utilization of Dry-hops

Creator:: Hauser, Dean G.
Abstract:: The popularity of hop-forward American craft beers has had a profound impact on the use of hops as an ingredient; where hops were once thought of as the “spice” of beer, they may now be considered the primary driver of flavor in beer styles such as American India Pale Ales....
Resource Type:: Masters Thesis
Full Text:: AN ABSTRACT OF THE THESIS OF Dean G. Hauser

A study of carbon anode polarization in fused carbonate fuel cells

Creator:: Hauser, Victor Emerald
Abstract:: The graphite anode reaction in a fused carbonate electrolyte is studied theoretically and experimentally. Data on open circuit cell potentials indicate, for operation below 900°C, only a small fraction of the free energy of reaction is converted to electrical work. Anode polarization measurements were made for current densities of up...
Resource Type:: Dissertation
Full Text:: Fuel Cells AN ABSTRACT OF THE THESIS OF Victor Emerald Hauser, Jr. for the Doctor of Philosophy in

Invasive Plant Management Plan and Digital Tools for Big Sur Land Trust of Monterey County, California

Creator:: Nichols, Abby L.
Abstract:: An Invasive Plant Management Plan developed for Big Sur Land Trust, a non-profit conservation organization located on California's Central Coast, to guide its vegetation management activities and serve as a decision-support tool. The effort included the creation of a digital field data collection tool through Survey123 Connect, survey and data...
Resource Type:: Capstone Project
Full Text:: Christopher Hauser, Preserve Manager, Center for Natural Lands Management Patrick Riparetti, Director of

The influence of hop drying parameters on aroma hop quality in American deep bed drying

Creator:: Rubottom, Lindsey N.
Abstract:: American hop growers have historically dried hops in the range of 140-155°F/ 60-68°C using deep bed kilns (24 – 32 inches/ 60 – 81 cm), but over the last 10 years they have shifted to lower temperatures (125 -135 °F/ 52 – 57°C) for drying new American aroma cultivars. Reduced...
Resource Type:: Dissertation
Full Text:: Technology Head of the Department of Food Science and Technology Dean of the Graduate

Hop Kilning Temperature Sensitivity of Dextrin-Reducing Enzymes in Hops

Creator:: Rubottom, Lindsey N.
Abstract:: Kilning, which is the drying operation in hop cultivation, is a processing step that can have a tremendous impact on hop quality. Historically, hops have been dried at temperatures ranging from 140-155°F. In the last decade, growers have moved toward kilning hops at lower temperatures averaging between 125-140°F in the...
Resource Type:: Masters Thesis
Full Text:: Lafontaine did preliminary trials and assisted in 2018 data collection. Dean Hauser assisted with 2018 data

Studies on the inhibition of spoilage organisms in Cottage cheese by lactic streptococcus organisms

Creator:: Hauser, Bruce Allen
Abstract:: A report in the literature suggesting that the use of cottage cheese dressing cultured with S. diacetilactis would afford enhanced flavor and shelf life in the finished product prompted this study to examine reasons for its effectiveness. The method used involved addition of a culture of S. diacetilactis 18-16 to...
Resource Type:: Masters Thesis
Full Text:: Cheese By Lactic Streptococcus Organisms AN ABSTRACT OF THE THESIS OF BRUCE ALLEN HAUSER for the

Evaluating the Public Cost, Relative Subsidy, and Repayment Burden of Selected U.S. Student Loan Repayment Options

Creator:: Hauser, Daniel C.
Abstract:: American students are graduating from college averaging tens of thousands of dollars in debt, leading to substantial repayment burdens and potentially inefficient shifts in spending patterns and career choices. A political trend towards austerity coupled with the rising student debt make effective allocation of federal higher education resources a high...
Resource Type:: Capstone Project
Full Text:: , and Repayment Burden of Selected U.S. Student Loan Repayment Options by Daniel C. Hauser

The work of the deans of women in the California junior colleges

Creator:: Noel, Helen Covey
Resource Type:: Masters Thesis
Full Text:: thesis. To Dean Emeritus Kate W. Jameson, who gave many helpful sugestions from her storehouse of

Inheritance of maternal antibody concentration in the bovine neonate

Creator:: Muggli, Noelle Elizabeth
Abstract:: Serum samples were collected between 24 and 48 h of age from 408 Hereford calves of a selection experiment and from 200 Angus, Hereford and Red Poll calves of another experimental population (Germ Plasm Utilization project). Concentrations of Immunoglobulin G₁ (IgG₁) were determined by single radial immunodiffusion. Breed or selection...
Resource Type:: Masters Thesis
Full Text:: in charge of major Redacted for Privacy D of Animal Science Redacted for Privacy Dean of Grate

The academic adviser of students in Oregon State College

Creator:: Mason, Beverley Francis
Resource Type:: Masters Thesis
Full Text:: of L!inor U Red 'cted or privacy __________ Dean of School ducat1on - _____Redactêd for

ScholarsArchive@OSU

The Efficiency of Dry-hopping and Strategies for the Better Utilization of Dry-hops

A study of carbon anode polarization in fused carbonate fuel cells

Invasive Plant Management Plan and Digital Tools for Big Sur Land Trust of Monterey County, California

The influence of hop drying parameters on aroma hop quality in American deep bed drying

Hop Kilning Temperature Sensitivity of Dextrin-Reducing Enzymes in Hops

Studies on the inhibition of spoilage organisms in Cottage cheese by lactic streptococcus organisms

Evaluating the Public Cost, Relative Subsidy, and Repayment Burden of Selected U.S. Student Loan Repayment Options

The work of the deans of women in the California junior colleges

Inheritance of maternal antibody concentration in the bovine neonate

The academic adviser of students in Oregon State College

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