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Hospitals -- Administration
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The effects of CI tools and implementation practices on hospital performance
Appraisal of food cost control records in selected hospitals as a basis for a system i...
Comparison of ward teaching to nurses' proficiency reports at Veterans Administrat...
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Academic Affiliation
Education
1
Mechanical, Industrial, and Manufacturing Engineering
1
School of Home Economics
1
Advisor
Doolen, Toni L.
1
Guy, George V.
1
Mulhern, Helen
1
Commencement Year
Commencement Year range begin
–
Commencement Year range end
Current results range from
1957
to
2010
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Committee Member
Friedman, Leonard
1
Funk, Kenneth
1
Kim, David
1
Marshall, Byron
1
Creator
Ganiere, Ruth
1
Holliday, John W.
1
Moore, Shirley Tuttle
1
Date
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Date range end
Current results range from
1956
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2010
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Decade
2010-2019
1
1950-1959
2
Degree Field
Education
1
Home Economics
1
Industrial Engineering
1
Degree Level
Master's
2
Doctoral
1
Degree Name
Doctor of Philosophy (Ph.D.)
1
Master of Arts (M.A.)
1
Master of Science (M.S.)
1
Language
English [eng]
3
License
All rights reserved
1
Non-Academic Affiliation
Oregon State University. Graduate School
3
Peer Reviewed
No
3
Resource Type
Masters Thesis
2
Dissertation
1
Rights Statement
Copyright Not Evaluated
2
In Copyright
1
Subject
Cooking for the sick
1
Educational tests and measurements
1
Hospitals -- Administration
1
Hospitals -- Administration -- Evaluation
1
Hospitals -- Food service
1
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