Recently the ecosystem based management have been dealt with in management as a useful approach for fisheries. The goal of ecosystem-based management are sustainable management of fisheries and other marine resource through establishment of well-managed network of marine protected areas. Despite a number of benefits from marine reserve such as...
Coral reef ecosystems provide many important services to society. Their importance is not only proved by their beauty but also because they provide food and livelihood for millions of people in communities around the world, especially in developing countries. This paper estimates the economic value of coral ecosystems and potential...
This paper investigates interactions between recreational and commercial fisheries. It introduces the idea of a protected area for recreational fisheries, as a way to reduce conflicts between the two sectors and to preserve the natural resource. It is demonstrated that without a protected area for recreational fisheries, open access may...
Protected areas (PAs) are important for biodiversity conservation and can provide the benefits for current and future generations. Management effectiveness is a key factor to achieve outcomes of PAs. However, success is related to the enforcement implemented. Corruption is one of the main issues impacting and weakening enforcement. This article...
Are Marine Protected Areas positive for adjacent fisheries? This is a study of the technical efficiency of small-scale trawlers in Nha Trang, Vietnam following establishment of Nha Trang Bay Marine Protected Area (NTB-MPA) that imposed a trawl ban to protect marine biodiversity and regenerate fish stocks. Data were collected through...
Vietnam’s policy is to shift the fishing pressure from onshore to offshore water since the coastal resource has been overexploited, and a programme for investing in offshore vessels has thus been implemented since 1997. The question raised is whether the offshore fishing fleet is profitable and efficient or not? This...
The production and distribution of fish products in Vietnam have been faced with strict consumer requirements such as seafood quality, hygiene, safety standards, traceability, environmentally friendly manufacturing and fisheries resource conservation. These are compulsory requirements for sustainable business development in international markets. The research applies the Structure – Conduct –...
Full Text:
, Vietnam
Nguyen Ngoc Duy
UiT The Arctic University of Norway, Norway; Nha Trang University, Vietnam
Hot-melt pan-coating, which is a novel coating method and takes 2-3 hours for 300 mg coating weight gain per capsule and tamper-resistant coating, which takes 30 minutes, is much faster than tedious sugar coating and allows greater coating weight gains in shorter times than spray-melt coating. Although hot-melt pan coating...
The production and distribution of fish products in Vietnam have been faced with strict consumer requirements such as seafood quality, hygiene, safety standards, traceability, environmentally friendly manufacturing and fisheries resource conservation. These are compulsory requirements for sustainable business development in international markets. The research applies the Structure Conduct Performance (SCP)...
This paper uses the propensity-score matching method to examine the effects of a government subsidy program on the profitability of fisheries. The approach analyzes the effects at the individual vessel level through representative surveys of costs and earnings data. Bioeconomic theory and a vessel economics framework for an open-access fishery...