Proceedings of the Eighteenth Biennial Conference of the International Institute of Fisheries Economics and Trade, held July 11-15, 2016 at Aberdeen Exhibition and Conference Center (AECC), Aberdeen, Scotland, UK.
Farmed fish products in Europe are mainly addressed to the market of live and fresh whole fishes. Only for the trout sector, due to their vertical integration, is it common to process/transform the fish, offering a wider range of products to final consumers. One key factor that makes the supply...
As part of PrimeFish project, the competitiveness of European fisheries and aquaculture will be analysed by examining the supply chain relations and regulation of selected value chains of five commoditised fish species within the EU: Atlantic salmon, rainbow trout, cod, herring, sea bass and sea bream; as well as imported...