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Committee Member
Waterhous, Therese
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Cultural changes influencing rising obesity rates in France
Frequency of use and perceived importance of communication in dietetics practice
The role of zinc in the molecular and cellular events in the prostate
Exercise, nutrition, and homocysteine
Plasma carotenoids and retinol and dietary intake : association with in situ and invas...
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Academic Affiliation
Nutrition and Exercise Sciences
2
Nutrition and Food Management
1
Public Health
1
Advisor
Chi, Chunhuei
1
Cluskey, Mary M.
1
Ho, Emily
1
Manore, Melinda M.
1
Tricker, Ray
1
Commencement Year
Commencement Year range begin
–
Commencement Year range end
Current results range from
2004
to
2009
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Committee Member
Waterhous, Therese
5
Buermeyer, Andrew
1
Goddik, Lisbeth
1
Prickel, Don
1
Rosenberger, Nancy
1
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Committee Members
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Creator
Joubert, Lanae Marie
1
Kaunda, Jean R.
1
Mcgregor, Erin M.
1
Vannoy, Jennifer A.
1
Yan, Michelle
1
Date
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–
Date range end
Current results range from
2003
to
2008
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Decade
2000-2009
5
Degree Field
Nutrition and Food Management
3
Health Promotion and Health Behavior
1
International Studies
1
Public Health
1
Degree Level
Doctoral
3
Bachelor's
1
Master's
1
Degree Name
Doctor of Philosophy (Ph.D.)
3
Honors Bachelor of Arts (H.B.A.)
1
Honors Bachelor of Science (H.B.S.)
1
Master of Science (M.S.)
1
File Format
application/pdf
3
Language
English [eng]
5
License
All rights reserved
5
Non-Academic Affiliation
Oregon State University. Graduate School
4
Oregon State University. Honors College
1
Peer Reviewed
No
3
Resource Type
Dissertation
3
Honors College Thesis
1
Masters Thesis
1
Rights Statement
In Copyright
5
Subject
Allied health personnel and patient
1
Angers (France) -- Social life and customs
1
Cancer -- Nutritional aspects -- Thailand -- Bangkok
1
Carotenoids -- Health aspects -- Thailand -- Bangkok
1
Communication in nutrition
1
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