The purpose of this study was to understand the vulnerability and adaptive capacity of shellfish stakeholders in the Pacific Northwest who are adapting to ocean acidification (OA). This study developed a geovisualization tool of existing environmental data for assessing species-specific risk profiles to OA (based on their exposure and sensitivity),...
The efficiency of the sensory organs—vision, hearing, taste, smell, and touch—declines with age, but the age of onset and rate of decline differ markedly among people. This publication
explains the sensory changes older people experience and suggests what you can do to help.
We investigated the effects of climate on the growth of red alder across a broad latitudinal gradient and over a wide range of growing conditions in the Pacific Northwest of North America (PNW). Data for this study came from a study established in 1988 that includes 31 research installations located...
Both the structure and composition of naturally generated early-seral forests in the Pacific Northwest (PNW) can be profoundly different than that of more developed forest seres, especially in the period after a major disturbance but before conifers re-develop a closed canopy. While it is reasonable to suggest that the unique...
During the 2011 Great East Japan Earthquake and Tsunami, numerous bridge structures were damage or destroyed. The damage to bridge systems was caused by long duration strong ground shaking, tsunami inundation forces, or both. Long duration strong ground shaking from subduction zone earthquakes and the multi-hazard scenario of combined earthquake...
Tidal marshes are dynamic ecosystems that are threatened by climate change and sea-level rise. To characterize baseline condition and historic climate sensitivities, and improve projections into the future, new methods are required that integrate data from the field and remote sensing platforms. Marsh elevation response models can be calibrated with...
Barley (Hordeum vulgare L.) has been cultivated for human consumption for thousands of years. However, most North Americans do not consume barley on a regular basis. In the last decade, there has been a renewed interest in barley production for human consumption. A number of quality traits estimate nutritional value...
Contemporary forest management involves a more extensive and diverse suite of management objectives than was the case throughout much of the Twentieth Century. Heightened public and political awareness of local and global biodiversity decline, and interest in arresting these trends, has increased the emphasis on broad-based biodiversity conservation as an...
Douglas-fir provides social, economic, and ecological benefits in the Pacific Northwest (PNW). In addition to timber, forests support abundant plant and animal biodiversity and provide socioeconomic viability for many rural communities. Products derived from Douglas-fir account for approximately 17% of the U.S. lumber output with an estimated value of $1.9...