The overall goal of this study was to utilize apple pomace, the byproduct from juice processing, as a renewable source of fiber to create sustainable packaging using molded pulp technology. The goal was accomplished through two studies: 1) to modify apple pomace fibers for increasing relative cellulose composition and improving...
The overall goal of this study was to investigate the gaps in edible packaging research in the areas of both edible coatings and edible films. This was accomplished across two distinct studies, in the pursuit of extending shelf life of fresh fruit for decreasing food loss, and heightening the consumer...
Water shortage is one of the biggest problems facing
agricultural development in the United Arab Emirates, because of
the extremely arid climate and the large amount of irrigation
water that is used for crops. Prediction of crop water requirements is essential to solve water management problems in this
country.
Two...
Jointed goatgrass (Aegilops cylindrica Host.) is a serious weed problem in wheat (Triticum aestivum L.) production in the United States. Studies were conducted to determine the outcrossing rate, competitive ability, and effectiveness of certain control practices on jointed goatgrass. A field study was conducted over two years at four locations...
Nurseries are an important part of the agriculture industry of the United States. The nursery industry provides ornamental, forest, restoration and specialty products to many markets in N. America. The disease sudden oak death, caused by Phytophthora ramorum, has devastating environmental and economic impacts on forested land, the urban-forest interface,...
The purpose of this study was to describe and explore the relationships between work and family domain characteristics, time-based work-family conflict (WFC), and turnover intention of agriculture teachers. This study sought to identify factors influencing agriculture teachers' turnover intentions. An additional focus of this study was to explore differences between...
Radish anthocyanin extract has potential as a natural colorant because of
its pigment stability and attractive red hue. Presence of undesirable aroma
compounds could limit its applications in foods. The pungent principle of
radish, 4-methylthio-3-butenyl isothiocyanate (MTBI), is produced
enzymatically upon cell injury from its glucosinolate precursor, 4-methylthio-3-butenyl glucosinolate (MTBG),...
Lignocellulosic biomass represents a vast supply of fermentable carbohydrates and functional aromatic compounds. Conversion of lignocellulosics to ethanol and other useful products would be of widespread economical and environmental benefit. Better understanding of the behavior of different lignicellulosic feedstocks in fermentation protocols as well as catalytic activities involved in lignocellulosic...
A variety of soil properties have been proposed and tested as potential
indicators of soil quality. This study was conducted in an effort to produce a
standardized soil quality index for systems in Oregon. Soils in both forested and
agricultural systems were sampled in a wide variety of locations, climates,...