The fish markets in Finland were formerly protected from international competition. The markets were gradually
opened to free competition in the 1990s due to the EEA agreement and EU membership. As a consequence, the importation of fresh salmon from Norway rapidly increased, and imported salmon captured the markets from domestic...
Freshwater fish species and Baltic salmon are important to small-scale fisheries in Finland and Sweden.
The formerly local markets for these species have expanded as the food trade has been opened up
to international competition. In this study we use cointegration analysis to test the spatial integration of
freshwater fish...
The security of world fish supply from wild fisheries and from aquaculture is an increasing concern due to dwindling yields from wild catch and undesirable ecological impacts of aquaculture. The extent to which aquaculture can substitute for fish from wild catch will depend on the productivity of aquaculture, which in...