A programmed unit on diabetes mellitus was written
and tested on three groups of students. These included a
class of licensed practical nurses taking a refresher
course in pharmacology, a class of third year pharmacy
students, and a class of first year students enrolled in
a three year nursing program....
Recently, high carbohydrate diets were recommended for the
treatment of diabetes mellitus. All aspects of these diets, however,
have not been fully tested — particularly in insulin dependent
diabetes mellitus (IDDM). The present study was designed to
investigate the effects of high carbohydrate, low fat diets (HCLFD)
on blood glucose...
Letters included were sent to request increased funding for the Titles I and II of the Tribally Controlled College or University Assistance Act. Another letter to the director of Indian Health Services expresses concern over funding delays to the tribes for diabetes.
The status of vitamin B-6 (B6) nutriture of nine
persons (4F;5M) with insulin dependent diabetes mellitus
(IDDM), nine persons (5F;4M) with non-insulin dependent
diabetes mellitus (NIDDM), and 18 control individuals
(9F;9M) was evaluated, using biochemical and dietary
indicators of B6 status. The biochemical indices employed
were plasma concentration of pyridoxal...
Type 2 diabetes mellitus (T2DM) is a disease of multi-complications
affecting more than 20 million US adults. Hyperglycemia is the classic clinical feature of diabetes, and uncontrolled hyperglycemia leads to deadly health complications. Thus, control of blood glucose represents a major goal for diabetics. Human and rodent studies revealed another...
The number of women diagnosed with diabetes, including gestational diabetes, will continue to increase in the face of epidemic rates of obesity. The concurrent rise in obesity and diabetes makes it important to determine the risk factors for gestational diabetes mellitus (GDM) and the nature and extent of care offered...
The objective of this evaluation was to determine whether the Meals Made Easy for Diabetes curriculum, using the Idaho Plate Method, positively affected participants' fruit, vegetable, and fat intake and their confidence to make appropriate food choices in potentially challenging situations. Adults with a self-reported diagnosis of diabetes (n=132) supplied...