The United Nations Food and Agriculture Organization (FAO) in the State of World Fisheries and Aquaculture 2018, has observed that the trend of the world’s marine fish stocks has been overexploited, depleted, and has exhibited decreasing trend within the fraction of biologically sustainable levels. While these situations are an alarming...
The seafood industry in Alaska produces about 4.4 billion pounds of fish every year and approximately 2.2 billion pounds of fish waste. Product recovery rates in the seafood industry have increased in the last decade, but still a large portion of all harvested fish is unused and often discharged into...